Assistant General Manager: No Sundays, Set Schedule

Cafe Zupas; Orem (UT); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Free meals during shifts

401K

Medical, Dental, Vision insurance

Set schedule with two days off

Job summary

Cafe Zupas is hiring an Assistant General Manager in Utah who will oversee daily restaurant operations and lead front and back-of-house teams. This role offers a defined career path, a schedule with two fixed days off each week, and a no-Sundays policy, aligning work-life balance with our culture.

You will mentor staff, foster a positive, guest-focused environment, and drive performance toward our quarterly bonus plan.

Qualifications

• 2–5 years of leadership experience in the restaurant or retail industries.
• Bachelor’s degree in Hospitality/Restaurant management a plus.

Responsibilities

• Manage the day-to-day operations of the restaurant (front or back of house).
• Develop team members by providing direction and feedback.
• Cultivate a culture of positivity and gratitude within the team.
• Form authentic relationships with guests.
• Coordinate the team to run happy and well-organized shifts.

Skills

Leadership experience

Team development

Mentoring a team

Education

Bachelor’s degree in Hospitality/Restaurant management

Job description

Cafe Zupas is hiring an Assistant General Manager in Utah who will oversee daily restaurant operations and lead front and back-of-house teams. This role offers a defined career path, a schedule with two fixed days off each week, and a no-Sundays policy, aligning work-life balance with our culture.

You will mentor staff, foster a positive, guest-focused environment, and drive performance toward our quarterly bonus plan.