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Assistant General Manager - High-Volume Restaurant

COREcruitment

United States

Remote

USD 70,000 - 90,000

Full time

Today
Be an early applicant

Job summary

A leading restaurant recruitment firm is seeking an Assistant General Manager for a high-volume restaurant in St. Thomas, US Virgin Islands. The role requires strong leadership in a fast-paced environment, with responsibilities including staff management and financial oversight. Offering a salary of $70,000–$90,000 USD plus comprehensive relocation support, this is a unique chance to advance your career in an exciting location.

Benefits

Relocation assistance
Temporary accommodation
Monthly F&B allowance
Healthcare coverage
Paid vacation

Qualifications

  • Experience in standalone or franchise-style restaurant management (high volume is essential).
  • Strong leadership skills and team presence.
  • Background in BOH operations is a bonus.

Responsibilities

  • Lead the restaurant's operational performance.
  • Manage financial forecasting and reporting.
  • Ensure excellent beverage service and controls.

Skills

Restaurant management experience
Leadership
Financial acumen
Job description

Assistant General Manager – High-Volume Restaurant | St.Thomas, USVI

Salary: $70,000–$90,000 USD + Full Relocation Support

Ready to lead in paradise? This is your island opportunity.

We’re working with a popular, high-volume restaurant brand in St.Thomas, US Virgin Islands that’s searching for a strong, hands-on Assistant General Manager to join their leadership team.

This is an exciting opportunity for a seasoned hospitality pro to take their career offshore — in every sense of the word.If you're confident on the floor, savvy with numbers, and calm under pressure, this might just be your dream role.

What’s Included:

  • $70,000–$90,000 USD base salary
  • $2,500 relocation assistance + flights
  • 1 month of temporary accommodation
  • Monthly F&B allowance
  • Company laptop & phone
  • Local healthcare coverage
  • 2 weeks paid vacation + public holidays

Who We're Looking For:

  • Experience in standalone or franchise-style restaurant management (high volume is essential)
  • A strong, natural leader with great team presence
  • Background in BOH operations is a bonus
  • Solid understanding of beverage service & controls
  • Confident with financials, forecasting & reporting

Previous island or remote location experience is a strong asset

If you are keen to discuss the details further, please apply today or send your cv to Danny at COREcruitment dot com


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