ASSISTANT GENERAL MANAGER

The Wendy's Company; Madison (IN); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

401(k) Matching

Health Insurance

Bonus Program

Certified Professional Training Programs

Flexible Spending Account

Life Insurance

401(k)

401(k) Matching

Flexible Spending Account

Bonus Program

Job summary

A leading fast-food restaurant chain in Madison, Indiana, is seeking a Restaurant Manager to join their team. The role involves ensuring high energy and standards while managing a significant business. Ideal candidates will have a year of experience in quick-service hospitality and must demonstrate excellent leadership and customer service skills. A flexible work schedule, including weekends and holidays, is required. This opportunity is with a franchise organization that determines its own compensation and benefits.

Qualifications

• Minimum 1 year of Quick Service Hospitality experience is preferred.
• Consent to background screening, including criminal, driving, and drug screening.
• Ability to lead a team in a fast-paced environment.
• Possess HS Diploma or equivalent and all documents required by state and federal law.

Responsibilities

• Run a million-dollar business through high energy and standards.
• Develop Crew and Shift Supervisors.
• Maintain a Team atmosphere.
• Maintain a positive Team atmosphere and high performance.

Skills

Leadership

Problem-solving

Customer service

Flexibility

Education

High School Diploma or equivalent

Job description

What you'll do

Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.

Restaurant Managers:

• Help run a million-dollar business through high energy and high standards
• Understand the right way to do business and helps the team act accordingly
• Assist with building bench strength by developing successful Crew and Shift Supervisors
• Maintain a Team atmosphere

What you can expect

First Class Compensation

• First Class Vacations
• Certified Professional Training Programs
• World Class Culture
• Bonus Program
• 401(k)
• 401(k) Matching
• Dental Insurance
• Disability Insurance
• Flexible Spending Account
• Health Insurance
• Life Insurance
• Vision Insurance

What we expect from you

Min 1 year of Quick Service Hospitality experience (high volume food service concepts preferred)

• Flexibility to work 50 hours per week, rotating shifts, incl weekends and holidays
• Consent to background screening, incl criminal, driving and drug screening
• HS Diploma or equiv & possess all documents required by state and federal law
• Demonstrated ability to effectively lead your own team in a fast-paced, dynamic environment
• Excellent problem solving and decision making skills, results oriented and customer service focused

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.