Assistant General Manager

Smithfield's Chicken 'N Bar-B-Q

Dunn (NC)

On-site

USD 59,000 - 72,000

Full time

12 days ago

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Benefits offered by this job

Top pay in the market
Three weeks paid time off in firstyear
401K/M/D/V/STD
Huge bonus potential

Job summary

Smithfield's Chicken 'N Bar-B-Q in North Carolina is seeking an Assistant General Manager to lead day-to-day operations and drive exceptional guest experiences. The role offers market-rate pay with a base up to $65,000 on day one, a robust benefits package including 401(k) and disability, and substantial bonus potential tied to sales growth.

The position follows a five-day workweek with Fri/Sat/Sun shifts, and most shifts run 8a-8p or 11a-11p.

Qualifications

  • Must be an experienced restaurant leader with drive-thru experience.
  • Hands-on leadership style and upbeat personality.
  • Strong communication skills and professional appearance.
  • Standards-driven to deliver great food, value, and customer service.
  • Ability to taste and handle all menu offerings.
  • Able to be on feet for extended periods and lift up to 50 lbs.

Responsibilities

  • Lead and manage daily restaurant operations as Assistant General Manager.
  • Drive top-line sales, ensure guest satisfaction, and uphold brand standards.
  • Oversee shifts, schedules, and staff development while maintaining quality and safety.

Skills

Leadership
Drive-thru experience
Communication
Professional appearance
Menu tasting
Physical stamina

Job description

Smithfield's Chicken 'N Bar-B-Q is seeking top performers who desire to take their career and earnings to the next level!

Assistant General Manager Candidates Compensation and Benefits:
  • Top pay in the market, base up to 65K on day one
  • The latest closing time is 11 pm on Fri/Sat
  • Robust benefits package with M/D/V/STD/401K
  • Three weeks of paid time off in the first year!
  • Huge bonus potential based primarily on top-line sales growth
  • High-quality products and well-maintained facilities!
Assistant General Manager Qualifications:
  • Experienced restaurant leader, current or very recent experience with drive-thru.
  • Hands‑on style of leadership
  • Upbeat personality
  • Solid communication skills and professional appearance
  • Standard-driven to deliver fantastic food, value, and customer service
  • Must be able to taste and handle all menu offerings
  • Ability to be on feet for extended periods and lift 50 lbs. from the ground

Note- this is a 5-day week, requiring Fri/Sat/Sun & most shifts are 8a-8p or 11a-11p. If you are tired of not getting days off or working crazy late nights- let's talk!

Other roles are available, including hourly management roles with flexible scheduling.

Note that STD and 401k are not available in Leland, Whiteville or Shallotte

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