Assistant General Manager

McDonald's; Aarons Place (FL); On-site; USD 49,920 - 58,655; Full time

Benefits offered by this job

Competitive pay from $49,920 to $58,655

Employee discounts

Paid vacation (15-25 days)

Tuition reimbursement

Training opportunities

Weekly direct deposit

401k plan

Medical, dental, and vision benefits

Job summary

McDonald's in Florida is seeking an Assistant General Manager to lead internal operations and enhance guest experiences. This role involves supervising kitchen quality, training staff, and achieving performance goals.

Ideal candidates will have a high school diploma or GED and at least one year of leadership experience, alongside a focus on safety and customer satisfaction. Join a dedicated team with benefits including competitive pay, 401k plan, and medical coverage.

Qualifications

• 1+ years’ experience leading or developing others or US Military Service.
• Strong commitment to safety and excellence in the workplace.
• Ability to provide solutions in a fast-paced environment.

Responsibilities

• Lead important internal functions including Employee Training and Food Safety.
• Delegate tasks and report results effectively.
• Supervise food quality and safety in the kitchen.
• Hire and train restaurant staff.
• Ensure an excellent guest experience.

Skills

Customer service focus

Leadership experience

Effective communication

Teamwork

Education

High School Diploma or GED

Job description

Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.

Perks & Benefits

• Competitive pay from $49,920 per year - $58,655 per year plus cash incentives
• Employee discounts and free meals
• 15-25 days paid vacation
• Tuition reimbursement and/or educational assistance
• Training and advancement opportunities
• Weekly direct deposit
• 401k plan
• Medical, dental, and vision benefits

This role is vital to the operations within the restaurant because you’ll:

• Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management
• Be results oriented: Effectively delegate tasks to team members and report back results
• Lead the experience: Directly support the General Manager to achieve restaurant performance and quality standards in three areas:
• Kitchen: Supervise food quality, safety, cost, and new menu items
• People: Hire, train, and schedule restaurant staff to meet sales and profit goals
• Service: Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service
• Understand that teamwork is key: Partner with restaurant team to ensure safe and efficient operations of the restaurant

To be a successful Assistant General Manager, you’ll need:

• HSD or GED preferred
• A passion for helping and serving others (customers and fellow team members)
• 1+ years’ experience leading, motivating and/or developing others OR US Military Service
• A commitment to excellence and safety in the workplace
• Strong customer service and support focus
• The ability to communicate effectively and anticipate customer needs; and
• To provide solutions and make decisions in a fast-paced environment

Equal Employment Opportunity and Our Value of Inclusion

McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact [e-mail].

This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.