Assistant Dietary Manager

Bealls Outlet; Opp (AL); On-site; USD 35,000 - 55,000; Full time

Job summary

Join a dynamic team dedicated to making a difference in patients' lives! As an Assistant Dietary Manager, you will play a crucial role in overseeing the Dietary Department, ensuring high-quality nutritional services while fostering meaningful relationships with patients. This position offers a unique opportunity to work in a supportive environment that values your contributions and provides competitive wages along with a comprehensive benefits package. If you're passionate about food service and making an impact, this role is perfect for you!

Benefits

Blue Cross Blue Shield Health Insurance

Dental Insurance

Life Insurance

Vision Insurance

401K with company match

Paid Holidays

Paid Vacation

Qualifications

• Serve Safe Certification preferred for food safety standards.
• Experience in institutional food service, such as hospitals or nursing homes.

Responsibilities

• Assist in planning and directing the Dietary Department's operations.
• Ensure quality nutritional services are provided daily.

Skills

Leadership Skills

Interpersonal Skills

Food Safety Knowledge

Communication Skills

Supervisory Experience

Job description

Working with us means being part of something special: A team that is passionate about making an impact on our patients’ lives each and every day. Unlike the typical hospital setting, our facility offers you the unique opportunity to walk alongside patients on their road to recovery from many different conditions. As you care for and help patients achieve goals and regain independence, you can form significant relationships with them and celebrate the successes they experience along the way.

We are in search of a qualified AssistantDietary Manager to assist in planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current federal, state and local standards governing the facility, and as may be directed by the Administrator and/or Dietary Consultant, to ensure that quality nutritional services are provided on a daily basis and that the Dietary Department is maintained in a clean, safe and sanitary manner.

QUALIFICATIONS:

• Serve Safe Certification Preferred
• Experience in institutional food service like cafeteria, hospitals, nursing homes, etc.
• Knowledge of food safety regulations.
• Previous experience in a supervisory capacity desired
• Demonstrate good leadership and interpersonal skills
• Excellent written and verbal communication.
• Exceptional interpersonal skills.

We offer the following benefits for you and your family:

• Competitive Wages
• Blue Cross Blue Shield Health Insurance
• Dental Insurance
• Life Insurance
• Vision Insurance
• 401K with company match
• Paid Holidays
• Paid Vacation

EOE

"Our Family Caring for Yours"