Assistant Deli Manager

Redner's Markets, Inc.; Phoenixville (Chester County); On-site; USD 35,000 - 45,000; Full time

Job summary

A regional supermarket chain is seeking an Assistant Deli Manager in Chester County. You will lead the Deli Department in the absence of the Deli Manager, ensuring high standards of customer service and department operations. Candidates should have experience in the supermarket industry and strong communication skills. Enjoy a dynamic work environment with a focus on quality and customer satisfaction.

Qualifications

• At least one year experience in the supermarket industry.
• Strong oral and written communication skills for dealing with customers and vendors.
• Ability to unload, transport, and place merchandise.
• Must have dexterity in hands for deli product preparation.
• Must be able to lift up to 50 lbs.
• Exposed to extreme heat and cold during work.

Responsibilities

• Supervise all functions and activities in the Deli Department.
• Enforce company policies in the absence of the Deli Manager.
• Manage overall operation of the Deli Department.
• Greet customers and ensure observance.
• Assist with cooking and food preparation.

Skills

Oral communication skills

Written communication skills

Ability to lift 50 lbs

Dexterity for slicing deli products

Job description

Description

POSITION TITLE: Assistant Deli Manager

DEPARTMENT: Deli

FLSA STATUS: Non-Exempt

JOB SUMMARY:

To direct and supervise all functions and activities on the Deli Department in the absence of the Deli Manager.

ESSENTIAL JOB FUNCTIONS:

1. Responsible for the performance and supervision of all Deli Clerk responsibilities.
2. Responsible for enforcing all of the company policies in the absence of the Deli Manager.
3. Responsible of the overall operation of the Deli Department in the absence of the Deli Manager.
4. Greet all customers and be observant.
5. Abide by all company policies as stated in the Employee Handbook.

SUPPLEMENTAL JOB FUNCTIONS:

1. Assist the Deli Manager in observing local conditions and competitive activity relating to the Deli Department.
2. Assist with cooking and preparing of all foods.
3. Direct the operation of the hot foods cases.

MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

1. At least one year experience in the supermarket industry.
2. Must have strong oral and written communication skills for dealing with customers and Vendors.
3. Ability to unload, transport, and place merchandise to their designated areas.
4. Must have dexterity in hands to enable slicing and preparing of deli products.
5. Must be able to lift up to fifty pounds (50 lbs) up to twenty percent (20%) of the time.
6. Exposed to extreme heat up to twenty percent (20%) of the time, and exposure to extreme cold of thirty two degrees (32 degrees) up to twenty percent (20%) of the time.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.