Assistant Deli Manager

010 Weis Markets, Inc.

Linglestown (PA)

On-site

USD 52,000 - 76,000

Full time

14 days+

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Job summary

Weis Markets is seeking a capable deli department supervisor to lead daily operations at our 4300 Linglestown Road location. You will coach staff, ensure food safety, and manage merchandising and inventory to maintain freshness and quality for customers.

Experience in retail or supermarket management is required, along with strong leadership and a commitment to excellent service. Weis Markets values teamwork and community growth, offering growth opportunities and supportive teamwork.

Qualifications

  • GED or high school diploma required or in progress.
  • Minimum of 2 years’ management experience in retail or supermarket.
  • Ability to lead a team and manage deli operations with integrity.

Responsibilities

  • Greet customers, answer questions and provide excellent service.
  • Maintain fresh, quality merchandise with proper handling.
  • Control damages and minimize product losses per policy.
  • Assist Deli Manager with daily deli operations, merchandising and staff engagement.
  • Coordinate sales and merchandising plans to maintain stock and freshness.
  • Monitor competitor activity on pricing, quality and signage.
  • Oversee inventories by tracking weekly sales, orders and supplies.
  • Review schedules, assign tasks and manage labor costs.
  • Assist with training, recognize performance and develop talent.
  • Adhere to policies, complete checklists and reporting.
  • Audit receiving, pricing, stock levels, freshness and quality.
  • Enforce proper record keeping and sanitation practices.
  • Ensure compliance with regulations for sanitation and labeling.
  • Complete product logs and ensure safety in the department.
  • Maintain smooth workflow and proactive cooperation with coworkers.
  • Strive to improve job performance and complete duties as assigned.

Skills

Customer service
Leadership
Store operations
Merchandising
Inventory management
Staff training

Education

GED or HS Diploma

Job description

Location

4300 Linglestown Road

Job Description

Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and communities? That's WEIS!

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Follow company guidelines for providing quality customer service by greeting customers with a smile, offering assistance, suggesting alternatives when necessary and thanking them for shopping. Always maintain a positive and friendly attitude.
  • Answer customer questions.
  • Ensure fresh quality merchandise by using proper product handling techniques.
  • Assist with controlling damages and minimizing product losses according to company procedures and standards.
  • Assist Deli Manager in day-to-day functions of deli operations such as merchandising, ad execution, associate engagement, and customer service.
  • Coordinate sales and merchandising plans for the department to ensure proper stock levels and freshness.
  • Monitor competitor activity concerning merchandising, pricing, quality, and comparison signage.
  • Oversee department inventories by tracking weekly sales reports, product orders and supplies to ensure successful period-end physical inventory.
  • Review schedules, work assignments and control labor costs.
  • Assist with training, recognize performance, and develop potential associate talent.
  • Must be familiar with company policies and procedures with respect to operations including daily checklists and reporting.
  • Audit department procedures for receiving, pricing, stock levels, freshness, and quality.
  • Enforce proper record keeping.
  • Evaluate and enforce sanitation practices.
  • Ensure compliance with company, state, and federal regulations for proper sanitation, food handling, health regulations, safety, weights and measures requirements, and labeling laws.
  • Complete required product logs.
  • Adhere to safety guidelines while utilizing equipment and utensils.
  • Ensure smooth workflow within department by cooperating with co-worker sand superiors.
  • Strive to continuously improve job performance.
  • Perform staff duties as required, and complete other job duties as requested by management.
SUPERVISORY RESPONSIBILITIES

Supervises associates within the department in partnership with or absence of the department manager.

QUALIFICATION REQUIREMENTS
  • Education and/or experience: Completed or working towards a high school diploma or general education degree (GED).
  • Minimum (2) years’ experience in management in retail/restaurant/supermarket environment.

Weis Markets is an Equal Opportunity Employer: Weis Markets is committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of actual or perceived age, sex, sexual orientation, race, color, creed, religion, familial status, ethnicity, national origin, citizenship, disability, marital status, military or veteran status, or any other legally recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with a disability may be entitled to a reasonable accommodation under terms of the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change in the ways things are normally done which will ensure an equal employment opportunity without imposing undue hardship on Weis Markets.

At Weis Markets, we firmly believe that together, we can achieve anything! Recognizing that our associates are the backbone of our company, it’s a fact that as our associates grow, opportunities are created for others! Being a family company, we’re always looking for friendly and energetic people to join our team to bring creativity and insight to help our company and communities we serve continue to grow and prosper. Known for talent development at all levels, Weis provides growth and endless career opportunities for people at all stages in life!

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