Assistant Culinary Manager

Bonefish Grill; Augusta (GA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Job summary

A popular casual dining restaurant in Augusta, Georgia is looking for an Assistant Culinary Manager to support back-of-house team members. The ideal candidate will maintain kitchen standards and lead through coaching. Responsibilities include inventory management, ensuring food safety, and training new staff. Candidates must be at least 21 years old and certified in back-of-house functions. Benefits include medical, dental, and 401k. This is an excellent opportunity for growth in a vibrant culinary environment.

Qualifications

• Must hold a valid certification as a trainer in any back-of-house functions.
• Must be at least 21 years old to comply with legal working age.
• Ability to work a flexible schedule is necessary.
• Legal authorization to work in the United States.
• Minimum 21 years of age.

Responsibilities

• Maintain high employment standards and assist in kitchen setup.
• Conduct daily inventory reviews and prepare for orders.
• Ensure adherence to food safety and sanitation standards.
• Adhere to and coach on security procedures.
• Evaluate the close from night before.
• Review daily inventory.
• Prepare to receive orders.
• Track shelf‑life adherence.
• Check temps on freezer, dish machine and refrigeration units before prepping.
• Learn flavor profiles and specifications of menu items.
• Follow recipe cards with no compromise.
• Review daily sanitation checklists and conduct checks.
• Conduct daily health inspections.
• Adhere to sanitation, temperature and food safety standards.
• Work the flow and timeliness of tickets to ensure exceptional cook times.

Skills

Certified trainer in back-of-house functions

Leadership skills

Flexibility in scheduling

Flexibility

Education

Certified trainer in back-of-house functions

Passing grade in Assessment testing

Legal authorization to work in the United States

Minimum 21 years of age

Job description

About Bonefish Grill

Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success. We have a deep passion for fresh quality food, and we use our expertise to create an unparalleled lineup of dishes that are ever‑changing. Our Big City Bar is the perfect spot to enjoy our handcrafted cocktails.

Position Overview

With limited supervision, the Assistant Culinary Manager supports back‑of‑house team members and Culinary Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaurant management team and team members run efficient back‑of‑house operations.

Position Details

• Maintain high employment standards consistent with Bloomin' Brands policies
• Assist in set ups for the opening crew in the kitchen
• Check schedule for in‑coming team members
• Adhere to and coach on security procedures
• Evaluate the close from night before
• Review daily inventory
• Prepare to receive orders
• Track shelf‑life adherence
• Check temps on freezer, dish machine and refrigeration units before prepping
• Learn flavor profiles and specifications of menu items
• Follow recipe cards with no compromise
• Review daily sanitation checklists and conduct checks
• Conduct daily health inspections
• Adhere to sanitation, temperature and food safety standards
• Work the flow and timeliness of tickets to ensure exceptional cook times

Minimum Requirements

• Certified trainer in any back‑of‑house functions
• Passing grade in Assessment testing
• Must be willing and able to work a flexible schedule
• Legal authorization to work in the United States
• Minimum 21 years of age

Preferred Requirements

• Previous experience in restaurant industry
• Previously held positions of leadership
• Trained and proficient in all areas of back‑of‑house functions

Benefits

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/.

Compensation

Compensation Range: Varies by Location -

Equal Opportunity Employer

Bloomin Brands, Inc. and its affiliates are an equal opportunity employer. We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

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