Assistant Cook

Kaizen Lab Inc.; Hanover (NH); On-site; USD 60,000 - 80,000; Full time

Job summary

Kaizen Lab Inc. is hiring an Assistant Cook for the summer season at Big Cove Camp. This role involves assisting with food preparation and ensuring a positive camping experience for children. Applicants must have relevant certifications and a passion for food service and working with youth.

Qualifications

• Food Handlers Certification required.
• Minimum qualifications include Standard First Aid, Bronze Cross, and CPR-C.
• Previous kitchen/food service experience is an asset.

Responsibilities

• Assist with food preparation and serving to campers.
• Clean and organize kitchen supplies and meal areas.

Skills

Attention to detail

Communication

Team-oriented attitude

Patience with children

Education

Food Handlers Certification

Standard First Aid

Bronze Cross

CPR-C

Job description

Title:Assistant Cook

Position Status: Full-Time, Seasonal

Vacancies:1

Salary: $650+ per week

Start Date:June 2025

Location:Big Cove Camp, Thorburn, NS

The YMCA is a place where everyone belongs. We are committed to providing equal opportunity for all, in a welcoming space that is both nurturing and fun – in a community of shared responsibilities, where children and families can thrive.

There are lots of places to work, but few opportunities to do work that really matters, and the Y is one of those rare places. When you join our team, you don’t just get a job – you’ll embark on an exciting path in career development. You will be part of a team that provides children, youth, and adults of all ages a sense of belonging in their community.

The Opportunity

The Assistant Cook works alongside the Food Services Manager for the summer. They are responsible to assist with food preparation and serving to all campers, providing each camper with a positive and nutritious camping experience. Additional duties require cleaning and organizing of the kitchen supplies, equipment, and all meal area(s). Accommodations are available on site throughout the length of the contract however it is not required for the Assistant Cook to reside at camp.

Qualifications & Skills

• 19 Years of age by December 31, 2025
• Food Handlers Certification
• Previous experience with kitchen/food service work an asset
• Strong attention to detail and safety oriented mindset
• Strong verbal and written communication skills
• Minimum qualifications: Standard First Aid, Bronze Cross and CPR-C, WHIMIS
• Strong work ethic
• Positive team-oriented attitude
• Good judgement
• Patience with children and an interest in their growth and development

Please note that successful candidates are required to provide a current and satisfactory Criminal Record Check (18+) and Vulnerable Sector Check (18+), clear Child Abuse Registry Check, and valid Standard First Aid and CPR-C training at minimum. All YMCA employees are required to attend YMCA Child Protection Training.

Apply Today

Please apply online at https://ymcahfx.ca/workwithus/.

We look forward to hearing from you!

The YMCA of Greater Halifax/Dartmouth is an equal opportunity employer that values the diversity of people and communities and is committed to excellence and inclusion in our Association. We are committed to an environment that is barrier free. If you require accommodation during the hiring process, please inform us in advance to arrange reasonable and appropriate accommodation. Applicants are encouraged to self-identify.