Assistant Catering Manager

Cafe Zupas; Provo, City of Ithaca (UT, NY); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a Catering Driver to join their energetic team. This role offers a flexible schedule, competitive pay, and the opportunity to grow within the company. As a Catering Driver, you will deliver high-quality meals to local businesses while creating real connections with guests. With a focus on teamwork and positivity, you'll thrive in a modern kitchen environment that values real food and real ingredients. Join a company that prioritizes its team members and offers a fun, collaborative culture. If you're enthusiastic, detail-oriented, and ready to make a difference, this is the perfect opportunity for you!

Benefits

Free meals during shifts

50% off food while working

No Sundays

Holiday closures

Leadership positions available

Paid gas for vehicle use

Qualifications

• Must have a valid driver's license and be available for multiple shifts.
• Growth-minded and detail-oriented individuals are preferred.

Responsibilities

• Deliver catering orders to local businesses and support order prep.
• Create connections with guests and collaborate with team members.

Skills

Customer Service

Time Management

Adaptability

Detail-oriented

Education

Driver's License

Job description

Catering Driver

• You can use our vehicle and WE PAY FOR GAS!
• With base pay and tips, you can average $15-$25/hr
• No Sundays, Early Mornings, or Late Nights
• Free house-made, high-quality meal with every shift worked
• 100’s of Leadership Positions Available to Grow Into

Sound too good to be true? Our Catering Drivers have an amazing schedule & can increase their pay by bringing more business in! Just a few examples of many that make Cafe Zupas the best place to work!

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, and we believe our team is the key to what makes our concept so incredible.

With every decision we make, we ask if it’s right for our team members and our guests. It’s why we source the best ingredients, make everything in-house, and mentor team members each day. We believe it’s the only way to do business.

How We Nourish The Good Life:

• Growing brand [yes, that means growth for you too!]
• Interactive and personal training
• 50% off food while you’re working
• Real food, real ingredients
• Sundays are for you [we’re closed]
• Holiday closures
• Fun culture of positivity and gratitude
• Modern, energetic environment
• Set expectations – no guessing
• And of course, competitive pay!

Life as a Catering Driver:

• Create real connections with our guests and catering clients
• Support Catering Coordinator with all order prep
• Deliver catering orders to local businesses
• Support team members working on the line
• Be good to others. Be good to yourself!

Is it a fit? We’re looking for a team member that is:

• Available to work at least four or five shifts a week
• Driver license required
• Growth minded, driven, and detail-oriented
• Enthusiastic, positive, and patient
• Learns quickly in a fast-paced environment
• Adaptable to new processes and systems

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.

We opened our first location back in 2004. Today we have over 55 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today!