Assistant Beverage Manager - Santa Fe

Durango Casino & Resort; Las Vegas (NV); On-site; USD 70,000 - 90,000; Full time

Job summary

Station Casinos LLC. is seeking a Beverage Manager to support the Beverage Department in a high-volume setting. You will help supervise daily operations, monitor shortages and equipment needs, and assist with interviewing and training new Team Members for their roles.

You will also oversee liquor inventory, scheduling, and management of department budgets and labor costs to ensure efficient service and consistent guest experience.

Qualifications

• Minimum 2 years Beverage Management experience with a high volume beverage background.
• Ability to communicate effectively with Guests, Team Members and Management.
• Excellent attention to detail in products, service and appearance of beverage outlets.
• Flexibility to handle a varied schedule.
• Excellent analytical skills to understand department activity.

Responsibilities

• Assist in overseeing the Beverage Department.
• Track product shortages and equipment needs.
• Assist with interviewing and training new Team Members to perform their job duties.
• Responsibilities include liquor inventory, scheduling, managing budget and labor costs.

Skills

Beverage management

Communication skills

Budget and labor management

Job description

Assist in overseeingthe Beverage Department.Track product shortages and equipment needs.Assist with interviewing and trainingnew Team Members to perform their job duties.Responsibilities include liquor inventory, scheduling, managing budget and labor costs.

Qualifications:

Minimum 2 years Beverage Management experience with a high volume beverage background. Ability to communicate effectively with Guests, Team Members and Management. Excellent attention to detail both in products, service and the appearance of all operating beverage outlets. Must be able to handle a flexible schedule. Excellent analytical skills and ability to understand the activity in the department.