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An established industry player is seeking an enthusiastic Assistant Baker to join their team. In this role, you will be at the heart of the bakery, crafting delicious cakes that bring joy to guests. Enjoy a flexible schedule, a casual dress code, and the opportunity to learn and grow in your baking career. This position not only allows you to express your creativity but also to work in a fun environment where every day is a celebration. If you love baking and want to be part of a family-oriented culture, this is the perfect opportunity for you!
At Nothing Bundt Cakes, the Assistant Baker is at the heart of it all.
Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well.
Here are a few reasons working here is so sweet:
Apply now. Joy is the job.
From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
As a team member at a Nothing Bundt Cakes bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.
Are you at least 18 years old? *
Are you physically capable of lifting as much as 50 pounds and standing for extended periods of time? *
Do you have experience operating a commercial oven? *
How willing are you to work early morning and weekend shifts? *
Please tell us about any experience you have working in bakeries, restaurants or foodservice. *