Ass. Food & Beverage Manager

rolesngoals.com - jobboard; United States; Remote; USD 40,000 - 60,000; Full time

Job summary

A leading hospitality company is seeking an Assistant F&B Manager to support daily food operations aboard cruise ships. The ideal candidate will have strong leadership skills, fluency in English and Italian, and experience in the cruise or hotel industry. Key responsibilities include supervising culinary operations and ensuring food safety compliance.

Qualifications

• 2 years of proven work experience as Assistant F&B Manager.
• Experience in the cruise industry or hotelier is advantageous.
• Good knowledge of personnel management.

Responsibilities

• Support the F&B Director in managing food operations.
• Supervise buffets, crew messrooms, and galleys.
• Ensure compliance with safety regulations.

Skills

Fluent English

Fluent Italian

Problem Solving

Education

High school/Professional school diploma

Food Safety proficiency certificate

Tools

MS Office

Hotel management software

POS systems

Job description

supports the F&B Director in the daily running of Food Operations supervising the buffets, the crew messrooms and the galleys. Required knowledge of food Safety (Vessel Sanitation Program and USPH Manual).

JOB ROLE

-Fluent English and Italian, spoken and written. Any other European language is considered an advantage (Portuguese, German, Spanish and French);

-High school/Professional school diploma; Food Safety proficiency certificate issued by recognized authorities;

-2 years of proven work experience as Ast. F&B Manager;

-Experience in the cruise industry/hotelier is an advantage;

-Good knowledge of computer software programs (MS Office, hotel management software, POS,) (knowledge of Fidelio-MMS is an advantage);

- Proven ability to manage personnel;

-Guest oriented and ability to spot and resolve problems efficiently.

To apply: https://www.careers.msccruises.com/#/

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Company Number: 08482602 - Registered in England and Wales