Asian Restaurant Line Cook II - Full-Time - Luk Fu - Maryland

Live! Casino & Hotel

Hanover (MD)

On-site

USD 19,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Health benefits
Free life insurance
Disability coverage
Retirement savings
Paid time off
Tuition reimbursement
Wellness center on-site
Career growth
Rewards programs
Bonuses
Free parking
Free meals
Discounts Live!

Job summary

Live! Casino & Hotel in Hanover, MD is seeking an Asian Restaurant Line Cook II to join our busy kitchen. You will prepare high-quality dishes, follow recipes, and ensure food safety while maintaining organized stations and teamwork with the culinary team.

The role requires 1–2 years in an Asian restaurant, a culinary background, and the ability to obtain a Maryland gaming license. Benefits include health coverage, tuition reimbursement, and growth opportunities.

Qualifications

  • High school diploma or GED preferred.
  • Culinary arts courses or equivalent experience.
  • Culinary education or 1–2 years in a casual full-service Asian restaurant.
  • Must obtain and maintain a valid gaming license per Maryland statutes.

Responsibilities

  • Prepare all food items and maintain temperature control.
  • Season and garnish foods; prepare soups and sauces.
  • Keep cooking area clean and orderly.
  • Maintain inventory and place daily orders.
  • Ensure safety and security of employees and guests.
  • Monitor performance relative to local competition.
  • Other duties as assigned.

Skills

Kitchen equipment
Reading & writing
Creative cooking
Production lists
Record keeping
Food sanitation
English fluency
Asian languages
PPE knowledge

Education

High school diploma
Culinary courses
Culinary education or 1–2 years experience
Gaming license eligibility

Job description

Min Compensation

USD $17.00/Hr.

Max Compensation

USD $17.00/Hr.

Overview

Why We Need Your Talents:

The Asian Restaurant Line Cook II plays a vital role in delivering an exceptional dining experience by preparing high‑quality food items and supporting seamless kitchen operations. You will ensure all dishes are executed with precision, consistency, and adherence to culinary standards, contributing directly to the satisfaction of our guests. By maintaining organized workstations, following recipes accurately, and upholding strict food‑safety and temperature‑control procedures, you help create an efficient, well‑coordinated kitchen environment. Your commitment to quality, cleanliness, and teamwork enables the culinary team to perform at its best while upholding our commitment to outstanding hospitality.

Responsibilities

Where You'll Make an Impact:

  • Responsible for preparation of all food items and maintaining the temperature of the items.
  • Responsible for seasoning and garnishing food.
  • Responsible for preparing all soups and sauces.
  • Responsible for keeping the cooking area clean and in an orderly state.
  • Maintaining inventory and ordering food items on a daily basis.
  • Ensure the safety and security of employees and guests.
  • Monitor and adjust performance to local competition as warranted.
  • Other duties as assigned.

Skills to Help You Succeed:

  • Ability to use all kitchen equipment and appliances.
  • Ability to read and write basic instructions. Knowledge of PPE (Personal Protective Equipment).
  • Ability to be creative with cooking and food preparation.
  • Ability to Read and interpret production lists, menus, and Banquet event orders.
  • Ability to complete accurate record keeping.
  • Knowledge of sanitation and health department regulations for safe handling of food.
  • Ability to communicate in English and fluently in either Chinese, Japanese, Korean, Vietnamese & other Asian language.
Qualifications

Must-Haves:

  • A high school diploma or equivalent GED is preferred.
  • Culinary arts courses or the equivalent experience.
  • Requires a culinary education or a minimum 1-2 years of experience in a casual full service Asian restaurant or establishment.
  • Must be able to obtain and maintain a valid gaming license as determined by the Maryland State Lottery and Gaming Commission for the position.

Physical Requirements:

  • Ability to stand for long periods of time without sitting or leaning.
  • Ability to bend, stoop and reach while carrying food product, equipment, trash/waste weighing up to 50 pounds.
  • Ability to lift, carry, deliver food items weighing up to 50 pounds throughout a scheduled shift.
  • Ability to work around 500 degree ovens and work within 40 degree walk-in refrigerators.
  • Ability to stand and walk continually throughout a 10 hr. shift.

Working Conditions:

  • 24/7 high energy casino with over 300,000 sq. ft of gaming and entertainment space and approximately 3000 employees.
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.

Please note that this is a union position, and individuals in this role may be required to pay applicable union dues and fees.

We encourage Team Members to share their preferred shift availability, and we will strive to accommodate individual scheduling preferences whenever possible and consistent with business needs. Please note that this is a union-represented position and scheduling is governed by the applicable collective bargaining agreement. Team Members may be required to participate in shift bids, and shift assignments may change based on operational requirements and Team Member seniority.

What We Offer

Perks We Offer You

  • Comprehensive group health benefits for full-time and part-time Team Members and their eligible dependents. Other benefits for full-time and part-time Team Members may include:
    • Free Basic Life Insurance
    • Free Short Term & Long-Term Disability
    • Generous retirement savings options
    • Paid Time Off
    • Tuition Reimbursement
  • On-site Wellness center for Team Members and eligible dependents (Maryland Property only)
  • Training and pathways for career growth
  • Robust Rewards & Recognition Programs
  • Annual Merit Based Pay Increases
  • Discretionary Performance Bonuses
  • Discretionary Service Bonuses
  • Free parking
  • Free food and discounted meals
  • Live! Hotel, Food & Beverage, and Entertainment Discounts

Life at Live!

Individuals chosen to be part of the Live! Team can expect:

  • To be part of an exciting experience unlike any other in the market.
  • To be given the power and responsibility to put service and community first.
  • To come together as a strong team, while valuing and celebrating our diversity.
  • To be given the tools, resources, and opportunity to grow in their career.
  • To work hard and have fun.
  • Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
  • The casino is large and fast paced, requiring the ability and energy to move about it with a true sense of urgency!
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.
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