Artisan Baker – Fresh Breads, Pastries & Growth

Apizza Alimentari; Town of Manlius (NY); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Paid vacation time

401(k) options

Health insurance

Food & beverage allowance

Growth opportunities

Job summary

Apizza Alimentari in Fayetteville, New York is hiring a Full-Time Baker responsible for preparing and baking high-quality breads and pastries. This position involves collaborating with kitchen and front-of-house teams to ensure efficient production, maintaining cleanliness, and adhering to food safety standards. Ideal candidates will have strong attention to detail, previous baking experience, and be able to work in a fast-paced kitchen environment. Benefits include competitive wages, health insurance, and 401(k) options.

Qualifications

• Previous bakery or pastry experience preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work early morning or production shifts as needed.

Responsibilities

• Prepare and bake breads, pastries, and other baked goods according to established recipes.
• Monitor baking times, oven temperatures, and product quality.
• Assist with inventory management and ingredient preparation.

Skills

Attention to detail

Recipe following

Organization

Time management

Baking techniques knowledge

Physical stamina

Education

Culinary or baking training

Job description

Apizza Alimentari in Fayetteville, New York is hiring a Full-Time Baker responsible for preparing and baking high-quality breads and pastries. This position involves collaborating with kitchen and front-of-house teams to ensure efficient production, maintaining cleanliness, and adhering to food safety standards. Ideal candidates will have strong attention to detail, previous baking experience, and be able to work in a fast-paced kitchen environment. Benefits include competitive wages, health insurance, and 401(k) options.