Arrowhead Golf Club - Restaurant Server - Part-Time

Wheaton Park District; Wheaton (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant team at a stunning golf course restaurant, where you will deliver exceptional service to guests while working in a dynamic environment. As a Server, you will engage with patrons, guiding them through the menu and ensuring a delightful dining experience. This part-time role offers flexible hours, allowing you to work days, evenings, weekends, and holidays. With a focus on high-quality American fare and an extensive beverage selection, this position is perfect for those who enjoy hospitality and making connections with guests. If you have a passion for service and are ready to enhance your skills in a lively setting, this opportunity is for you!

Qualifications

• Must be at least 19 years of age with a service-oriented personality.
• Good listening and verbal skills are essential.

Responsibilities

• Greet guests and provide outstanding service.
• Answer questions about menu items and inform about daily specials.

Skills

Verbal Communication

Listening Skills

Customer Service

Education

Basset Certification

ServSafe Certification

Tools

Point-of-Sale System

Job description

Arrowhead Golf Club - Restaurant Server - Part-Time

Arrowhead Restaurant and Bar sits on a stunning 27-hole golf course. Our restaurant and bar provides fresh and handcrafted American fare with a unique touch, and our extensive craft beer and wine menu perfectly complements the innovative cuisine.

The Position

We are looking for servers to join our team, who are dedicated to providing outstanding service to our guests. As a Server, you will greet our guests, answer questions about menu items, inform them of the daily specials, suggest wines and spirits that complement the menu items, and ensure guests meet minimum age requirements for alcoholic beverages.

Work Hours

20-28 hours per week

Hours vary, days, evenings, weekends and holidays

Hourly Rate

$10.00 per hour, plus tips

The Qualifications

1. Must be at least 19 years of age with a service oriented personality.
2. Must have good listening and verbal skills.
3. Must be able to complete onsite menu training and final exam.
4. Must have and maintain: Basset certification and ServSafe certification.
5. Must be able to move objects (trays, tubs, etc.) weighing up to 30 lbs.
6. Familiar with a point-of-sale system.

SALARY RANGE

The Wheaton Park District is an equal opportunity employer. EOE/M/F/D/V