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Dave & Buster's in Florida is seeking a Restaurant & Operations Manager to lead a fast-paced restaurant/entertainment venue, guiding strategic initiatives and upholding guest experience standards. The role emphasizes team leadership, performance coaching, and delivering memorable service in a dynamic setting.
You will oversee all aspects of the operation—from cost control and staffing to guest satisfaction—while promoting Dave & Buster's values and driving results across shifts and departments.
THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. What we are looking for! You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene You can communicate with the Team Members and Guests in a way that inspires FUN! You like immediate gratification! Nothing better than making someone's experience better or inspiring your team to play at a higher level You have never met a goal you can't beat You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks The ability to oversee all aspects of the business - from the most minor details to the big picture