Arby's Team Member

KBP Inspired; Henderson (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

An energetic and entrepreneurial company is seeking motivated individuals to join their team as Arby's Team Members. This entry-level position offers a fantastic opportunity to kickstart your career in the restaurant industry. With a focus on crafting exceptional guest experiences, you'll enjoy paid training, flexible scheduling, and numerous growth opportunities. The company prides itself on a positive culture and values diversity, equity, and inclusion. If you are ready to take the first step toward a brighter future in a supportive environment, this role is perfect for you.

Benefits

Paid Training

Free Shift Meal

Employee Discount

Medical Benefits

Dental Benefits

Vision Benefits

Accrued Paid Time Off

Employee Assistance Program

Career Growth Opportunities

Qualifications

• Experience in customer service or fast food is a plus but not required.
• Must be at least 16 years old and have a flexible schedule.

Responsibilities

• Craft exceptional experiences for guests in a fast-paced environment.
• Maintain safety standards and operate restaurant equipment.

Skills

Customer Service

Cashier

Cooking

Food Handling

Basic Math

Drive-Thru Operations

Safety Standards

Education

High School Diploma or Equivalent

Job description

Join to apply for the Arby's Team Member role at KBP Inspired.

Looking to kickstart your career? At our KBP Inspired franchise location, we’re on the lookout for individuals like you to become part of our Arby’s team. If you’re motivated, a team player, and excited about crafting exceptional experiences for our guests, we’d love to have you! Discover the rewarding opportunities awaiting you at Arby’s and take the first step toward a brighter future. We can’t wait to MEAT you!

What’s In It For You:

• Paid Training
• Free shift meal and an employee discount at our Arby’s restaurants.
• Medical, Dental, Vision benefits and accrued paid time off (PTO).
• Employee Assistance Program through KBP Cares.
• Career growth opportunities utilizing our training programs and coaching to learn and develop your skills.

What You Bring To The Table:

• Experience is not required; bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
• Must be at least sixteen (16) years old.
• Availability to work a flexible schedule, including evenings, weekends, and holidays.
• Ability to lift, carry, stack, push or pull heavy objects. Stand and walk constantly for entire shifts. Maneuver through compact spaces safely and operate restaurant equipment.

What KBP Brings To The Table: KBP Inspired, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We're looking for dedicated individuals that align with our core values and are passionate about Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.

• Grown to over 1,000 restaurants in 20 years.
• Opportunities in 31 states.
• Over 50% of store leadership has been promoted internally in the last year.

If you are looking to be part of an energetic, entrepreneurial company with countless opportunities for growth – personally, professionally, and financially – then a career with KBP IS the right fit for you.

Team Member Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:

• Salary range: $10.00 to $19.40 per hour for all other geographic areas not listed below.
• State of Maryland: $15.00 to $17.00.

We are proud to be an Equal Opportunity Employer.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing
• Restaurants