Arby's Shift Manager

KBP Inspired; Orlando (FL); On-site; USD 60,000 - 80,000; Full time

Job summary

Join a leading franchise group as an Arby's Shift Manager, where you'll supervise daily operations, lead a team, and ensure stellar customer service. This role offers paid training, flexible schedules, and opportunities for career advancement within a vibrant restaurant environment. If you're proactive with strong leadership skills, this is a great opportunity to advance your career in the fast-food industry.

Benefits

Paid Training

Free shift meal

Employee discounts

Medical, Dental, Vision benefits

Accrued PTO

Employee Assistance Program

Qualifications

• Minimum 1 year of supervisory experience in food service or retail.
• Must be at least 18 years old.

Responsibilities

• Oversee restaurant operations and manage staff.
• Ensure customer satisfaction and service quality.

Skills

Leadership

Organizational Skills

Flexibility

Physical Endurance

Job description

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ARBY'S - SHIFT MANAGER

Ready to take charge of your career? Our KBP Inspire Franchise Location is in search of driven Shift Manager to join our Arby’s Family. If you’re a natural leader, possess strong organizational skills, and thrive in a fast-paced environment, we want you! Explore the exciting role of Shift Manager at Arby’s and be a key player in our success story. Join us today and take the next step in your leadership journey!

ARBY'S - SHIFT MANAGER

Ready to take charge of your career? Our KBP Inspire Franchise Location is in search of driven Shift Manager to join our Arby’s Family. If you’re a natural leader, possess strong organizational skills, and thrive in a fast-paced environment, we want you! Explore the exciting role of Shift Manager at Arby’s and be a key player in our success story. Join us today and take the next step in your leadership journey!

What’s In It For You

• Paid Training
• Free shift meal and an employee discount at our Arby’s restaurants.
• Medical, Dental, Vision benefits and accrued PTO
• Employee Assistance Program through KBP Cares.
• Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities.
  
  

What You Bring To The Table

• Minimum 1 year of experience in supervisory role in food service or retail environment preferably in a quick serve restaurant (QSR).
• Managers must be at least 18 years old.
• Availability to work a flexible schedule, including evenings, weekends, and holidays, to meet the needs of the restaurant and its customers.
• Ability to lift, carry, stack, push or pull heavy objects. Stand and walk constantly for entire shifts. Maneuver through compact spaces safely and operate restaurant equipment.
  
  

What KBP Brings To The Table

KBP Inspired, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We're looking for dedicated individuals that align with our core values and are passionate about Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.

• Grown to over 1,000 restaurants in 20 years.
• Opportunities in 31 states
• Over 50% of store leadership has been promoted internally in the last year.
  
  

If you are looking to be part of an energetic, entrepreneurial company with countless opportunities for growth – personally, professionally, and financially – then a career with KBP Brands IS the right fit for you.

Shift Manager Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:

• Salary range: $13.00 to $21.40 per hour for all other geographic areas not listed below
• State of Maryland: $17.00 to $19.00
  
  

We are proud to be an Equal Opportunity Employer.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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