Apprentice Cake Decorator

Giant Eagle; Los Angeles (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking an Apprentice Cake Decorator to join their vibrant bakery team. This role is perfect for those eager to learn the art of cake decorating while providing exceptional service to guests. You'll assist in creating stunning cake designs and ensure that every product meets high standards of quality and freshness. The ideal candidate will have a passion for food, creativity, and a desire to connect with customers. Join a supportive team where your contributions will be valued, and help create memorable celebrations through delicious pastries.

Qualifications

• Eager to learn cake decorating with minimal or no experience.
• Strong customer service skills and a passion for food.

Responsibilities

• Learn product knowledge and assist in cake decorating.
• Provide excellent customer service and maintain cleanliness.

Skills

Cake Decorating

Customer Service

Creativity

Teamwork

Education

No High School Diploma Required

Job description

Job Summary

Our Apprentice Cake Decorator plays a crucial role in ensuring our pastries look and taste exceptional. Alongside delivering outstanding guest service, you'll assist in creating beautiful and delicious cake art for our guests, contributing to memorable celebrations. Key responsibilities include training in all aspects of the Bakery Department, including Clerk and Baker functions, with an emphasis on cake decorating for those with minimal or no retail decorating experience. To succeed, you should be a team player who understands that success comes from supporting others. You should be eager to support a fantastic team, driven to develop leadership skills, and capable of inspiring those around you. Creativity in cuisine, a passion for food trends, and a desire to connect with people to share ideas and learn new techniques are essential. Our Cake Decorators are exemplary professionals committed to ensuring every guest experiences the joy of exceptional food and our passion for it.

Job Description

• Experience Required: 0 to 6 months
• Education Desired: No High School diploma required
• Lifting Requirement: Up to 50 pounds
• Age Requirement: At least 18 years of age

Job Responsibilities

• Learn product knowledge and procedures, including product information by category, special orders, cake program, portion control, seasonal items, and color mixing.
• Follow proper procedures to meet store out-of-stock percentage goals.
• Apply merchandising principles to generate sales and impress guests.
• Prioritize safety in all tasks to protect team members, guests, and products.
• Provide excellent customer service by greeting customers and assisting them in locating products, answering questions, and making suggestions.
• Familiarize yourself with store products to effectively assist customers.
• Handle products and equipment safely, adhering to food safety and safety guidelines.
• Use suggestive selling techniques to enhance sales.
• Prepare and decorate bakery products for cases and displays, ensuring proper rotation and freshness.
• Offer sampling opportunities when appropriate.
• Record special orders accurately to ensure customer satisfaction.
• Maintain cleanliness of equipment, work areas, and storage to meet sanitation standards.
• Assist in unloading deliveries and maintaining backroom efficiency.
• Follow department procedures, including daily setup, order taking, and product rotation.
• Support other areas of the bakery as needed.