Applebee's Restaurant Manager Times Square 42nd Street NYC

Applebee's Neighborhood Grill + Bar

New York (NY)

On-site

USD 55,000 - 85,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Quarterly bonus
Health care benefits (medical, dental,
Vision, FSA
Flexible scheduling
Paid Time Off
401(k) with company match
Leadership training
Dining perks
Discounts with partner brands
Career growth opportunities
Employee Assistance Program

Job summary

Applebee’s Neighborhood Grill + Bar is seeking a Restaurant Manager to lead day-to-day operations, drive sales, and ensure top-quality guest experiences in a high-volume setting.

Join a neighborhood brand rooted in community and teamwork, with leadership training, health benefits, and advancement potential. Candidates with ServSafe certifications are encouraged to apply.

Qualifications

  • 1–3+ years of restaurant management experience.
  • Strong leadership, coaching, and communication skills.
  • Passion for the food service industry with a people-first mindset.
  • Ability to lead in a fast-paced, high-volume environment.
  • ServSafe Food and Alcohol certifications a plus (training provided).

Responsibilities

  • Lead day-to-day restaurant operations with a focus on guest satisfaction, food quality, and service excellence.
  • Drive sales, profitability, and operational efficiency in a high-volume environment.
  • Ensure adherence to Applebee’s systems, standards, and company policies.
  • Maintain compliance with all health, safety, and alcohol service regulations.
  • Hire, train, coach, and develop high-performing teams.
  • Lead with a people-first mindset, creating a positive, inclusive, and motivating work environment.
  • Empower supervisors and team members to grow, succeed, and advance.
  • Model professionalism, integrity, and hospitality at all times.
  • Manage labor, food costs, and controllable expenses.
  • Support financial goals through strong execution, planning, and follow-through.
  • Protect company assets and ensure proper cash handling and inventory controls.
  • Represent Applebee’s in the local community.
  • Support local restaurant marketing and promotions.
  • Build strong relationships with guests, vendors, and team members.

Skills

Leadership
Communication
Coaching
People-first mindset
Restaurant management

Job description

Position & Perks

Bring your leadership, passion, and drive to the table. Applebee’s is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.

Whether you’re an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity.

At Applebee’s, our managers don’t just run restaurants—they lead people, drive results, and set the tone for unforgettable guest experiences.

What We Offer
  • Competitive pay
  • Quarterly bonus opportunity
  • Health care benefits (medical, dental, vision, FSA)
  • Flexible scheduling to support work-life balance
  • Paid Time Off
  • 401(k) with company match
  • Paid, on-the-job leadership training
  • Dining perks across all our brands
  • Discounts with partner brands (Verizon, Dell, gyms, and more)
  • Real advancement and long-term career growth opportunities
  • WOW-a-Friend Foundation – Employee Assistance Program
Responsibilities
What You’ll Do
Restaurant & Operational Leadership
  • Lead day-to-day restaurant operations with a focus on guest satisfaction, food quality, and service excellence
  • Drive sales, profitability, and operational efficiency in a high-volume environment
  • Ensure adherence to Applebee’s systems, standards, and company policies
  • Maintain compliance with all health, safety, and alcohol service regulations
People & Culture
  • Hire, train, coach, and develop high-performing teams
  • Lead with a people-first mindset, creating a positive, inclusive, and motivating work environment
  • Empower supervisors and team members to grow, succeed, and advance
  • Model professionalism, integrity, and hospitality at all times
Business & Financial Accountability
  • Manage labor, food costs, and controllable expenses
  • Support financial goals through strong execution, planning, and follow-through
  • Protect company assets and ensure proper cash handling and inventory controls
Community & Brand Engagement
  • Represent Applebee’s in the local community
  • Support local restaurant marketing and promotions
  • Build strong relationships with guests, vendors, and team members
Qualifications
  • 1–3+ years of restaurant management experience
  • Strong leadership, coaching, and communication skills
  • Passion for the food service industry with a people-first mindset
  • Ability to lead in a fast-paced, high-volume environment
  • ServSafe Food and Alcohol certifications a plus (training provided)

If you’re ready to lead a neighborhood restaurant, grow your career, and make an impact every day,

#total #applebeesmanager #applebees

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