AM In-Room Dining Supervisor (Full Time) - Pendry Chicago

montage

Chicago (IL)

On-site

USD 36,000 - 39,000

Full time

14 days+
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Benefits offered by this job

Free meals
Free uniforms and cleaning
Ongoing community outreach events
Hotel discounts
Associate’s events throughout the year
Healthcare benefits
401k retirement plan with company

Job summary

Pendry Chicago seeks an In-Room Dining Supervisor to lead the in-room dining team, ensure top-tier guest experiences, and manage daily operations in a luxury hotel setting.

You will train staff, oversee scheduling, handle guest requests, and maintain strict service standards while contributing to a supportive, upscale workplace culture.

Qualifications

  • Strong guest service focus and ability to create memorable moments.
  • Experience supervising food & beverage staff in hotel or resort settings.
  • Proficient in standard computer and POS systems.
  • Reliable team player with integrity and professionalism.

Responsibilities

  • Train new staff and provide ongoing development opportunities.
  • Monitor inventory levels and order supplies to minimize waste.
  • Handle inquiries, complaints and special requests professionally.
  • Assist management with scheduling and labor controls.
  • Ensure in-room dining orders are prepared and delivered promptly per guest specs.
  • Conduct regular inspections of guest rooms/hallways to collect in-room dining trays and dishes.
  • Inspect daily set-up, presentations and delivery amenities.
  • Maintain high standards of service and attention to detail.
  • Deliver on guests’ expectations and create WOW moments.
  • Maintain a clean working environment.
  • Perform additional duties as assigned by business needs.

Skills

Team supervision
Guest service
Communication
Computer skills
Integrity

Education

1 year F&B ops experience in hotel/resort

Job description

Live Your Passion. Add Your Magic.

At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.

In-Room Dining Supervisor

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Pendry Chicago, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities and have fun while crafting lasting, cherished moments for our guests. Working at Pendry Chicago is more than a job; it’s a way of life. Don’t just imagine the possibility - join us.

Your Journey
  • Train new staff and provide ongoing training and development opportunities for existing staff to enhance their skills and knowledge.

  • Monitor inventory levels and order supplies as needed to ensure sufficient stock levels while minimizing waste.

  • Handle customer inquiries, complaints, and special requests in a professional and timely manner, ensuring high levels of customer satisfaction.

  • Assist management with scheduling, labor controls, and other administrative duties.

  • Ensure that all in-room dining orders are prepared and delivered promptly and according to guest specifications.

  • Conduct regular inspections of guest rooms hallways to ensure that in-room dining trays and dishes are collected promptly.

  • Inspect daily set-up, presentations and delivery amenities.

  • Maintain high standards of service and attention to detail.

  • Deliver on guests’ expectations and have the desire to create WOW moments.

  • Maintain a clean working environment.

  • Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs.

About You
  • You enjoy supervising and working as part of a team.

  • You are passionate about providing exceptional guest service and creating memorable moments.

  • You have basic communication skills.

  • You are open to learning, developing, and growing both yourself, personally, and helping others do the same.

  • You are trustworthy and have integrity.

Must Haves
  • Ability to work a flexible schedule including weekends and holidays.

  • Ability to collaborate in a team environment.

  • One year minimum of experience in Food and beverage operations within a hotel or resort environment.

  • Computer skills.

  • Luxury hotel experience, a plus.

You will Enjoy
  • Free meals.

  • Free uniforms and cleaning.

    Ongoing community outreach events.

  • Hotel discounts.

  • Associate’s events throughout the year.

  • Healthcare benefits.

  • 401k retirement plan with company matching.

Physical Requirements
  • Grasping, holding, sitting, walking, repetitive motions, bending over.

  • Ability to stand and exercise mobility for extended periods of time during your scheduled shift.

  • Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift.

  • Ability to push and pull carts and equipment weighing up to 200 pounds on a semi-regular basis.

At Pendry Chicago, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer - veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.

The pay range for In-Room Dining Supervisor is $26.00 - 27.00 hourly. The pay scale is the base hourly range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Pendry reasonably expects to pay for the position.

We offer an excellent benefits package for this role, which includes: Medical, Dental, and Vision insurance, 401[k] retirement plan with company matching, Health Savings Account and Flexible Spending Account options, Paid Time Off (Sick Time and Vacation Time), Short- and Long-Term Disability Insurance, and hotel discounts.

In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

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