Job Description
Are you passionate about delivering exceptional service and ensuring a seamless operation? We are seeking a dedicated and motivated Full-Time AM Expeditor at the George. This role supports the Breakfast restaurant operation. If you have a strong work ethic, a keen eye for detail, and a commitment to creating an unforgettable guest experience, we'd love to have you on board!
What is in it for you:
- $25.88/hour + tips
- Employee travel program offering discounted rates in Fairmont’s and Accor worldwide
- Parking/Commuting Discounts
- Paid meal breaks with complimentary meals served in our Staff Dining room
- Medical, dental, vison insurance available for all full-time colleagues and their families. Additional supplemental insurance available. Free base employee only medical insurance
- 401K Retirement plans with a 4% match for all colleagues.
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities
- Fun, elegant atmosphere with amazing colleagues!
Typical Shift Times:
Key Responsibilities:
- Daily Set-up & Tear-down expeditor station
- Keep station organized at all times
- Act as a liaison between the Front-of-House and the Culinary team
- Know all the components and presentation of each dish
- Adjust final presentation/garnish as per spec
- Communicate allergies & dietary preferences to the Culinary team
- Communicated VIP guests to Culinary
- Ensure orders are correct and sent to the correct table
- Run food alongside the food-runner as needed
- Maintain cleanliness as per standards
- Keep record of daily fridge temperature logs
- Maintain stock & organization of all FOH coolers
- Refill butter, ketchup, syrup (and other condiments)
- Fill out AM requisition sheets for produce & dry goods as per established par
- Pick-up requisitions from storeroom as needed
- Keep counts of low-stock items and update colleagues and POS system
- Assist Server Assistants in between peak-times as needed
- Other duties as assigned
Qualifications:
Qualifications
Your experience and skills include:
- Ability to work well in a high-volume pressure environment
- Previous Food & Beverage or Hotel experience preferred
- Excellent communication skills
- Ability to focus attention on guest needs, remain calm and courteous at all times
- Ability to stand for extended periods of time
- Ability to lift up to 50lbs
- Self-driven & passionate
- Ability to work cohesively and collaboratively as part of a team
- Must hold valid authorization to work in the US
- Food Handlers Card
Additional Information
All your information will be kept confidential according to EEO guidelines.
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
We are an equal opportunity employer. All offers contingent on background check and E-Verify.
Do what you love, care for the world, dare to challenge the status quo! **\ #BELIMITLESS **