All Other Pantry AOP - Cold Station

ASM Global; United States; Sur place; USD 25 000 - 30 000; Plein temps

Résumé du poste

LEGENDS Global Moscone Center in San Francisco is seeking a production cook to prepare menu items according to production sheets and LEGENDS Global standards. You will maintain quality, safety, and sanitary conditions, and follow all rules. You will prepare cold items and operate kitchen equipment under supervision.

Must be 18+ and have progressive experience as a production cook, plus knowledge of health codes. Union membership with Unite Here! Local 2 is preferred or willingness to join.

Qualifications

• Must be at least 18 years of age.
• Progressively responsible experience as a production cook gained through apprenticeship or on-the-job training.
• Basic working knowledge of food service health codes and standards.
• Ability to follow directions and effectively perform the work.
• Pleasant personality and a neat appearance.
• Must speak and understand English well enough to converse with customers, supervisors and employees.
• Must be a member in good standing of the local Union or be willing to become a member of Unite Here! Local 2

Responsabilités

• Prepare menu items as directed on Production Sheet Follow recipes and menu as outlined by Catering by LEGENDS Global standard recipe book or as directed
• Maintain quality food production standards of Catering By LEGENDS Global
• Maintain safe and sanitary working conditions and environment.
• Prepare cold food items including but not limited to; salads, sandwiches, hors d’oeuvres, as instructed by Production Sheet or Manager.
• Follows all rules and regulations of Catering by LEGENDS Global
• Safely operates all equipment used at the location.
• Maintains safety, sanitation, and health code standards
• Performs other related duties as assigned by Executive Chef/Sous Chef/ Manager/Supervisor

Connaissances

English language

Pleasant personality

Teamwork

Description du poste

POSITION DUTIES:

• Prepare menu items as directed on Production Sheet Follow recipes and menu as outlined by Catering by LEGENDS Global standard recipe book or as directed
• Maintain quality food production standards of Catering By LEGENDS Global
• Maintain safe and sanitary working conditions and environment.
• Prepare cold food items including but not limited to; salads, sandwiches, hors d’oeuvres, as instructed by Production Sheet or Manager.
• Follows all rules and regulations of Catering by LEGENDS Global
• Safely operates all equipment used at the location.
• Maintains safety, sanitation, and health code standards
• Performs other related duties as assigned by Executive Chef/Sous Chef/ Manager/Supervisor

QUALIFICATIONS:

• Must be at least 18 years of age.
• Must have had progressively responsible experience as a production cook, gained through apprenticeship or on-the-job training at a comparable food service facility
• Must have basic working knowledge of food service health codes and standards.
• Must have ability to follow directions and effectively perform the work.
• Must have a pleasant personality and a neat appearance.
• Must speak and understand English well enough to converse with customers, supervisors and employees.
• Must be a member in good standing of the local Union or be willing to become a member of Unite Here! Local 2

Equal Employment Opportunity and Non-Discrimination:

LEGENDS Global Moscone Center - SAVOR…San Francisco adheres to providing Equal Employment opportunity and affirming that LEGENDS Global does not discriminate on the basis of race, color, creed, religion, national or ethnic origin, sex, gender, age, sexual orientation, marital status, pregnancy, disability, medical condition, or veteran status--in the administration of its employment policies, and strongly encourages candidates from underrepresented groups to apply. Promotion from within is encouraged whenever qualified employees of LEGENDS Global are available. Interested employees are urged to contact Human Resources if qualified for any of the above openings. Employment is contingent upon new employees providing documents verifying U.S. citizenship or, for aliens, documents verifying legal permission to work in the United States. Final candidates will be required to undergo a background check.

Our Work Experience is the combination of everything that’s unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it’s our people. Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.