Ala Carte Server , ($16.00/HR to $25.00/HR)

San Antonio Country Club

San Antonio (TX)

On-site

USD 22,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Medical coverage
Dental
Life Insurance
401K Savings Plan
PTO
Education reimbursement after 1 year
Uniforms provided
Meals provided

Job summary

San Antonio Country Club is seeking skilled Ala Carte Wait Staff. We are looking for a Waiter or Waitress with at least 1 year of experience in a high-volume, fast-paced dining environment. Some wine knowledge is helpful and we provide training.

We offer a great working environment with excellent benefits and a structured training program to equip you with the knowledge and tools for success. Uniforms and meals are provided, along with medical, dental, life insurance, 401K, PTO and education

Qualifications

  • At least 1 year of experience in a high-volume, fast-paced dining establishment.
  • Must be courteous, professional and outgoing with strong customer service.
  • Ability to lift up to 25 lbs.

Responsibilities

  • Greet members at table and provide attentive dining service.
  • Present menu and explain portions, ingredients and potential food allergies.
  • Set up tables with linens, silverware and glassware; keep areas organized and presentable.
  • Take and relay food and drink orders using a POS system; ensure timely delivery.
  • Inform members about daily specials and offer menu recommendations.
  • Upsell promotional items when appropriate and maintain accurate order details.
  • Ensure compliance with health codes and safety procedures; maintain professional appearance.

Skills

Customer service
Experience in high-volume dining
Wine knowledge

Tools

POS system

Job description

The San Antonio Country Club is looking to fill several Ala Carte Wait Staff positions. We are looking for a skilled Waiter or Waitress; applicants must have at least one (1) year of experience in a high volume, fast-paced dining establishment. Some wine knowledge is helpful, but we will train!

San Antonio Country Club offers a great working environment and excellent benefits. We provide lots of opportunities for growth, we also have a structured training program that will provide all the necessary knowledge and tools for your success.

  • Medical, Dental, Life Insurance, 401K Savings Plan, PTO, and possibly higher education reimbursement after 1 year of employment.
  • Uniforms and meals are also provided.
Qualifications:

Should enjoy serving individuals with the purpose of enhancing the dining experience. Must be courteous, professional and outgoing. Should have a good knowledge of customer service. Must be organized and capable of handling multiple tasks at one time. Must maintain composure during busy periods. Must be able to lift a minimum of 25 lbs.

The Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the charisma, personality, and perseverance to thrive in this role.

Some of Waiter/Waitress responsibilities will include:
Responsibilities & Requirements:
  • Greet members at table & provide service.
  • Present menu and provide detailed information when asked about (portions, ingredients, or potential food allergies)
  • Prepare tables by setting up proper linens, silverware and glasses, keep tables organized and presentable.
  • Ensure drinks and food orders are taken in a timely manner and delivered on time.
  • Inform members about the daily specials.
  • Offer menu recommendations upon request.
  • Up-sell additional or promotional products when appropriate.
  • Take accurate food and drinks orders, using a POS ordering software, order slips or with tablets.
  • Check member's information to ensure they meet minimum age requirements for consumption of alcoholic beverages (Carding).
  • Communicate order details to the Kitchen Staff properly through the POS.
  • Communicate with managers on any special situations.
  • Verify member's information is correct when opening tickets.
  • Serve food and drink orders in a safe and timely manner.
  • Practice proper service techniques.
  • Comply with opening and closing duties as required.
  • Check all utensils are in good condition.
  • Arrange table settings and maintain a tidy dining area.
  • Bus tables on time and follow dish dispensing procedures.
  • Meet with restaurant staff to review daily specials, changes on the menu and service specification for reservations or party's (lineups).
  • Follow all relevant health department regulations, TABC and Health Code certified.
  • Provide excellent customer service to members.
  • Maintained well-groomed, polished image and a professional appearance.
  • To be on time for each shift and ready to serve.
  • Teamwork mentality.

Waiter/Waitress may be required to work split shifts, weekends, and holidays. If you would like to participate in a professional, proactive, and friendly work environment that will allow you to gain skills and experience in the Food & Beverage industry, and will also provide for you stability through a solid income; then, we would like to welcome you to our family.

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