Akers Kitchen Sanitation Worker

Michigan State University; East Lansing (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Sanitation Worker to maintain cleanliness in a bustling kitchen environment. This role involves cleaning and sanitizing dishes, utensils, and kitchen areas, ensuring a safe and hygienic space for food preparation. The ideal candidate will possess a casual knowledge of cleaning materials and methods and be physically capable of lifting heavy items. Flexibility in work hours is essential, as you will contribute to the smooth operation of a vital service within the community. Join this dynamic team and play a crucial role in supporting food service operations!

Qualifications

• Casual knowledge of cleaning materials and methods is necessary.
• Frequent lifting of over 75 pounds is required.

Responsibilities

• Clean and sanitize dishes, glassware, and kitchen equipment.
• Sweep, mop, and sanitize floors according to standards.

Skills

Knowledge of cleaning materials

Ability to lift over 75 pounds

Willingness to learn food service methods

Job description

Working/Functional Title: Akers Kitchen Sanitation Worker

Position Summary:

To clean and sanitize dishes, glassware, silverware, pots, pans, utensils, kitchen and serving equipment, and related work areas by utilizing and operating appropriate equipment; sweeps, mops, sanitizes floors of kitchen and related work areas according to prescribed standards; empties waste baskets, trash cans, boxes, and containers; may assist in maintaining food inventories and food preparation. Position location is Akers Hall.

All positions in SLE are designated as critical status. In the event of a university closure, modification, or suspension of operations due to snow or other emergency condition, persons in this position are expected to make all reasonable attempts to report to work as scheduled for the duration of the closure/suspension. If a person has an approved remote work agreement to work a portion of their normally scheduled work hours remotely, they may be called upon to work on-site to serve the MSU community.

Minimum Requirements:

• Casual knowledge of cleaning materials, equipment, and methods is necessary.
• Willingness to work a flexible shift is necessary.
• Frequent lifting of over 75 pounds is required.

Desired Qualifications:

Willingness to learn food service methods and procedures.

Equal Employment Opportunity Statement:

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, age, disability or protected veteran status.

Work Hours: Monday through Wednesday 1:30 p.m. - 10:00 p.m., Thursday and Friday off, Saturday and Sunday 1:30 p.m. - 10:00 p.m.

Building Location: E AKERS HALL

Website: Careers.msu.edu

Summary of Physical Demands: Frequent lifting of over 75 pounds is required.

Bidding eligibility ends April 1, 2025 at 11:55 P.M.