Airport Lounge Cook I — Flexible Hours

Sodexo

Sterling (VA)

On-site

USD 33,000 - 39,000

Full time

3 days ago
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Benefits offered by this job

Paid time off
Medical, dental, vision benefits
Tuition reimbursement
401k
Shift meals

Job summary

Sodexo is seeking a Cook I for an Airport Dimensions-Sapphire Lounge by The Club location. This full-time role involves preparing and presenting hot and cold foods across meals in a fast-paced kitchen, while maintaining safety and sanitation standards.

You will work with a team to deliver high-quality dining experiences for guests. Ideal candidates have a High School diploma or GED, up to 2 years of related experience, and familiarity with kitchen equipment.

Qualifications

  • High School diploma or GED or equivalent experience.
  • 0 to 2 years of related work experience.
  • Ability to follow written and verbal instructions.
  • Good working knowledge of food preparation.
  • Requires familiarity with kitchen equipment.
  • Must be able to read and follow a recipe unsupervised.

Responsibilities

  • Prepare food in accordance with current standards to ensure high-quality service.
  • Follow basic recipes and product directions for food preparation and serving.
  • Estimate food requirements, check production, and requisition supplies and equipment.
  • Significant walking or other mobility.
  • Ability to stand for extended periods and lift up to 50 pounds as required.

Skills

Food preparation
Following recipes
Reading menus
Teamwork
Attention to detail

Education

High School diploma or GED

Tools

Kitchen equipment operation

Job description

Sodexo is seeking a Cook I for an Airport Dimensions-Sapphire Lounge by The Club location. This full-time role involves preparing and presenting hot and cold foods across meals in a fast-paced kitchen, while maintaining safety and sanitation standards.

You will work with a team to deliver high-quality dining experiences for guests. Ideal candidates have a High School diploma or GED, up to 2 years of related experience, and familiarity with kitchen equipment.

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