Airport Kitchen Team Member — Fast-Paced & Flexible

Paradies Lagardere Default; Dallas (TX); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Flexible schedules

Competitive pay

Benefits package

Job summary

Chick-fil-A DFW Airport is seeking a Back of House (Kitchen) Team Member to help prepare, cook, and assemble fresh, high-quality meals in a fast-paced airport setting. You will work across multiple kitchen stations and support the team to meet demand during peak travel times while upholding Chick-fil-A standards.

We offer flexible schedules and competitive pay, with benefits including medical, dental, vision, and a 401(k).

Qualifications

• High school diploma or GED preferred.
• Prior kitchen, restaurant, or food service experience preferred but not required.
• Able to stand for long periods and lift up to 25 pounds.

Responsibilities

• Prepare, cook, assemble, and present food safely, quickly, and accurately.
• Maintain speed, quality, and consistency during high-volume service periods.
• Follow all Chick-fil-A recipes, standards, and food safety procedures.
• Keep kitchen stations clean, organized, and fully stocked.
• Ensure proper labeling, rotation, and storage of all food products.
• Operate kitchen equipment safely and report maintenance concerns.
• Assist with unloading deliveries and stocking inventory.
• Support opening, closing, and side work responsibilities.
• Maintain cleanliness of prep areas, coolers, freezers, and storage spaces.
• Work collaboratively with team members to ensure smooth kitchen operations.
• Stay up to date on training, procedures, and new menu items.
• Follow all company policies, safety standards, and airport regulations.
• Perform additional duties as assigned.

Skills

Communication

Teamwork

Reliability

Physical stamina

Education

High school diploma or GED

Job description

Chick-fil-A DFW Airport is seeking a Back of House (Kitchen) Team Member to help prepare, cook, and assemble fresh, high-quality meals in a fast-paced airport setting. You will work across multiple kitchen stations and support the team to meet demand during peak travel times while upholding Chick-fil-A standards.

We offer flexible schedules and competitive pay, with benefits including medical, dental, vision, and a 401(k).