Airport Dishwasher — $20/hr + Benefits

Skyport Hospitality; Denver (CO); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Starting Pay: $20 per hour

Dental and Vision Insurance

Health Insurance

Transportation Benefits

EAP and life Insurance options

Employee Discount

Paid Leave

Training and development opportunities

Job summary

First Meridian Services, Inc. is hiring a Dishwasher for our airport operation in Denver. You will wash and sanitize dishes, maintain a clean and organized dishwashing area, and assist kitchen staff during peak hours to keep up with demand.

The role requires reliability, willingness to work nights and weekends, and adherence to health and safety standards. Starting pay is $20 per hour, with medical and transportation benefits after eligibility, and opportunities for training and advancement.

Qualifications

• High school diploma or equivalent preferred but not required.
• Basic understanding of kitchen safety and sanitation.

Responsibilities

• Wash and sanitize dishes, glassware, flatware, pots, and pans.
• Maintain cleanliness and organization of dishwashing area and equipment.
• Ensure all dishes and utensils are stored appropriately and ready for use.
• Assist in cleaning kitchen equipment and appliances as needed.
• Dispose of trash and recycling according to restaurant guidelines.
• Follow health and safety standards and regulations, including proper handling of chemicals.
• Support kitchen staff by assisting with food preparation and other tasks as needed.
• Work efficiently to keep up with the flow of dishes during peak times.
• Maintain a positive and cooperative attitude with coworkers and supervisors.
• Report any maintenance or cleaning issues to management promptly.

Skills

Guest experience focus

Dependable

Flexible nights weekends

Safety procedures

Education

High school diploma or equivalent

Job description

First Meridian Services, Inc. is hiring a Dishwasher for our airport operation in Denver. You will wash and sanitize dishes, maintain a clean and organized dishwashing area, and assist kitchen staff during peak hours to keep up with demand.

The role requires reliability, willingness to work nights and weekends, and adherence to health and safety standards. Starting pay is $20 per hour, with medical and transportation benefits after eligibility, and opportunities for training and advancement.