Airport Barista: Craft Espresso & Fast Service

SSP Group; Reno (NV); On-site; USD 17,000 - 21,000; Full time

Job summary

SSP America operates multiple restaurants inside the Reno-Tahoe International Airport. The Barista plays a vital role in delivering excellent customer experiences by efficiently handling transactions, crafting espresso beverages, and maintaining a welcoming dining atmosphere in a fast-paced airport setting.

Responsibilities include processing orders, cash handling, serving a variety of drinks and food items, and ensuring cleanliness.

Qualifications

• Minimum 6 months' experience in food service
• Previous experience as a Barista is required
• Espresso beverages with properly textured milk for latte art
• Verbal and written communication in English is essential
• Ability to stand for long periods and work in a fast-paced environment

Responsibilities

• Process orders quickly and accurately
• Receive payment and make change
• Serve drinks and food items to guests
• Maintain cleanliness and service standards daily
• Transfer supplies between storage and work areas
• Ensure work area is clean throughout the day
• Other duties as assigned

Skills

Espresso beverages

Cash handling

Customer service

English communication

Education

High school diploma

Job description

SSP America operates multiple restaurants inside the Reno-Tahoe International Airport. The Barista plays a vital role in delivering excellent customer experiences by efficiently handling transactions, crafting espresso beverages, and maintaining a welcoming dining atmosphere in a fast-paced airport setting.

Responsibilities include processing orders, cash handling, serving a variety of drinks and food items, and ensuring cleanliness.