Ahwatukee - Server

Spinatos Pizza International Inc; Phoenix (AZ); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Casual, family-oriented atmosphere

Closed on all major holidays

Job summary

Spinato’s Pizzeria in Phoenix, AZ is seeking friendly Extraordinary Service Providers (ESPs) to deliver warm, attentive service in a high-volume setting.

You will manage a 5–7 table section, maintain composure under pressure, and collaborate with FOH and HOH teams. Requires 6 months serving experience, weekend availability, valid Food Handler’s Card and AZ Alcohol Certification. Flexible scheduling and a casual, family atmosphere are offered.

Qualifications

• Minimum 6 months’ serving experience required.
• Open weekend availability: Friday–Sunday, plus 2–3 weekday shifts.
• Friendly, professional, and able to maintain composure during high-volume service.
• Current Food Handler’s Card
• AZ Alcohol Certification
• Eligible to work in the U.S.
• Ability to lift up to 50 lbs.

Responsibilities

• Deliver warm, attentive, and extraordinary service to every guest.
• Maintain a sense of urgency while staying calm under pressure.
• Manage a 5–7 table section with consistency and attention to detail.
• Communicate effectively with the FOH and HOH teams.
• Uphold Spinato’s hospitality standards and core values at all times.
• Ensure guest concerns are addressed quickly and with kindness.
• Support teammates and contribute to a positive team environment.

Skills

Serving experience

Weekend availability

Communication

Professional

Team player

Education

Food Handler’s Card

AZ Alcohol Certification

Job description

At Spinato’s, we exist to enhance the lives of others! We do this through exceptional food, heartfelt service, and a culture rooted in family, personal growth, community, and kindness. Our servers, or as we call them Extraordinary Service Providers (ESPs), plays a key role in creating the Spinato’s experience and make every guest feel like a part of our family. Our ESPs embody our core values of Family, Community, Kindness, and Personal Growth while maintaining a high level of professionalism, urgency, and warmth. We are a high-volume restaurant, so the ability to stay calm, collected, and positive while managing a 5–7 table section is essential.Key Responsibilities:Deliver warm, attentive, and extraordinary service to every guest.Maintain a sense of urgency while staying calm under pressure.Manage a 5–7 table section with consistency and attention to detail.Communicate effectively with the FOH and HOH teams.Uphold Spinato’s hospitality standards and core values at all times.Ensure guest concerns are addressed quickly and with kindness.Support teammates and contribute to a positive team environment.Qualifications & Skills:Minimum 6 months’ serving experience required.Open weekend availability: Friday–Sunday, plus 2–3 weekday shifts.Friendly, professional, and able to maintain composure during high-volume service.Current Food Handler’s CardAZ Alcohol CertificationEligible to work in the U.S.Ability to lift up to 50 lbs.Benefits:Flexible scheduling — great for students or those with other obligations.Casual, family-oriented, and fun atmosphere.Closed on all major holidays.Employment Details:Store Managers will contact applicants who meet position requirements to set up interviews. - Please do not call the store to schedule an interview.Spinato’s Pizzeria is an Equal Opportunity Employer and uses e-verify