African Baker in Akron, USA

RedLine Freight Services; Akron (OH); On-site; USD 15,000 - 18,000; Full time

Benefits offered by this job

Accommodation provided

Growth opportunities

Career progression

Job summary

RedLine Freight Services in Akron, USA is seeking a skilled African Baker to join our bakery team. You will prepare doughs, bake breads and pastries, and bring authentic African flavors to daily products.

The role emphasizes speed, accuracy, and creativity, with responsibilities spanning quality checks, decorating, and teamwork. Accommodation is provided and there is a clear path for growth within the company.

Qualifications

• Minimum of 2 years experience as a professional baker.
• Knowledge of traditional African baking techniques.
• Ability to work efficiently in a fast-paced environment.
• Attention to detail and strong organizational skills.
• Excellent time management and effective communication.

Responsibilities

• Prepare doughs and batters according to traditional African recipes.
• Bake breads, pastries, and desserts in a timely manner.
• Decorate and present finished products with creativity and attention to detail.
• Maintain cleanliness and organization of work station and baking equipment.
• Inspect ingredients and finished products for freshness, taste and appearance (quality control).
• Assist with inventory management by tracking ingredient usage and ordering supplies.

Skills

Attention to detail

Organizational skills

Time management

Communication skills

Job description

We are seeking a skilled and experienced African Baker to join our bakery in Akron, USA.

As a Baker, you will be responsible for preparing and baking a variety of breads, pastries, and desserts according to traditional African recipes. Your attention to detail and passion for creating delicious treats will be crucial in ensuring customer satisfaction.

Responsibilities

• Prepare doughs and batters according to traditional African recipes
• Bake breads, pastries, and desserts in a timely manner
• Decorate and present finished products with creativity and attention to detail
• Maintain cleanliness and organization of work station and baking equipment
• Ensure quality control by inspecting ingredients and finished products for freshness, taste, and appearance
• Assist with inventory management by tracking ingredient usage and ordering supplies when needed

Requirements

• Minimum of 2 years experience as a professional baker, preferably with experience in African cuisine
• Knowledge of traditional African baking techniques
• Ability to work efficiently in a fast-paced environment
• Attention to detail
• Strong organizational skills
• Excellent time management skills
• Effective communication skills
• Must have biometric passport or be willing to obtain one
• Must be willing to relocate to Akron, USA

Benefits

• Competitive salary of 1500$ per month
• Accommodation provided
• Opportunity for growth within the company