Accounting Manager

University-of-Missouri; Columbia Township (MO); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Health savings

Life insurance

Disability insurance

Accident coverage

Identity theft protection

Adoption assistance

Job summary

The University of Missouri in Columbia, MO seeks an experienced Accounting Manager to oversee daily accounting operations, financial reporting, and internal controls within a fast-paced Sodexo Live! food service environment.

You will manage month-end close, AP/AR, and cost analyses while collaborating with operations and department heads to ensure accurate financial performance and adherence to GAAP.

Qualifications

• Bachelor's or Associate degree in Accounting, Finance or related discipline.
• Experience in a leadership role in financial reporting and accounting.
• Previous Accounting / Retail Revenue experience within a food service environment preferred.
• Exceptional computer literacy with advanced Excel and Microsoft Office Suite.

Responsibilities

• Manage the month-end and year-end closing processes, including journal entries, accruals, and reconciliations.
• Prepare and review financial statements in accordance with GAAP and internal standards.
• Ensure accuracy in general ledger maintenance and financial records.
• Oversee the AP/AR process to ensure timely and accurate vendor payments and customer collections.
• Reconcile vendor statements and manage dispute resolution.
• Support inventory accounting and reconciliation in collaboration with operations and supply chain teams.
• Monitor and analyze cost variances (e.g., food cost, labor cost, overhead).
• Ensure compliance with company policies, tax regulations, and industry standards.
• Analyze variances and provide actionable recommendations to management.

Skills

GAAP

Advanced Excel

Leadership

Financial reporting

Accounts payable

Accounts receivable

Cost accounting

Analytical skills

Cross-functional

Education

Bachelor's in Accounting

Associate degree in Accounting/Finance

Tools

Microsoft Office

ERP systems

Job description

We are seeking an experienced Accounting Manager for the University of Missouri in Columbia, MO.

Unit Description:

Sodexo Live! at the University of Missouri provides premium food service, hospitality, and event management across campus venues, supporting both daily dining operations and large-scale athletic and special events. Located in Columbia, Missouri, the University of Missouri (Mizzou) is a flagship public institution known for its vibrant campus life and strong athletic tradition within the southeastern Conference (SEC).

Job Overview:

The Accounting Manager is responsible for overseeing the daily accounting operations and financial reporting of the organization, ensuring accurate and timely financial management. This role plays a key part in maintaining internal controls, managing accounts payable/receivable, overseeing month-end close processes, and supporting financial compliance within a fast-paced food and beverage environment. The Accounting Manager will partner with the operations team and other department heads to ensure the financial performance of the unit and that Sodexo Live! standards for accuracy, efficiency and quality are upheld.

Essential Responsibilities:

• Manage the month-end and year-end closing processes, including journal entries, accruals, and reconciliations.
• Prepare and review financial statements in accordance with GAAP and internal standards.
• Ensure accuracy in general ledger maintenance and financial records.
• Oversee the AP/AR process to ensure timely and accurate vendor payments and customer collections.
• Reconcile vendor statements and manage dispute resolution.
• Support inventory accounting and reconciliation in collaboration with operations and supply chain teams.
• Monitor and analyze cost variances (e.g., food cost, labor cost, overhead).
• Ensure compliance with company policies, tax regulations, and industry standards.
• Analyze variances and provide actionable recommendations to management.

Qualifications/Skills:

• Bachelor's or Associates degree in Accounting, Finance or a related discipline.
• Experience in a leadership role in financial reporting and accounting.
• Previous Accounting / Retail Revenue experience within a food service environment preferred.
• Exceptional computer literacy with advance-level EXCEL and Microsoft Office Suite software
• Exceptional knowledge of finance, accounting, budgeting, cost accounting and cost control principles, to include Generally Accepted Accounting Principles (GAAP).
• Strong ability to analyze financial data and prepare ad-hoc financial reports, statements and projections as needed.
• Proven ability to work effectively with all levels of staff and management.
• Self-starter who can work independently and work on several tasks/projects simultaneously, and who can contribute to functional areas of the business outside of the finance area.
• Hours may be extended or irregular to include nights, weekends and holidays.

Why Join Sodexo Live!?

At Sodexo Live!, we're proud to be experience makers, creating unforgettable moments for people across a wide range of industries and events. We bring that same commitment to our team members by offering a comprehensive benefits package that begins on day one, additional benefits include:

• Health Savings and Flexible Spending Accounts
• Life and Disability Insurance
• Accident, Critical Illness, and Hospital Indemnity Coverage
• Identity Theft Protection
• Adoption Assistance

Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.

Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

Source: Hospitality Online