AA*-Dishwasher/Porter

AdventHealth; Orange City (FL); On-site; USD 25,000 - 30,000; Full time

Job summary

Join a caring community at AdventHealth as a Food Service Worker, where you'll maintain cleanliness and sanitation in the kitchen. This role offers an opportunity for growth and benefits that support your family and education while working in a team that serves the community.

Benefits

Paid Days Off from Day One

Debt-free Education

Student Loan Repayment Program

Qualifications

• High school diploma required.
• Up to one month of related experience or training.

Responsibilities

• Care and cleaning of kitchen equipment and dish room.
• Washes pots, pans, and other cooking equipment.
• Follows sanitation and safety principles.

Skills

Sanitation

Food Safety

Cleaning

Education

HS Diploma

Job description

All the benefits and perks you need for you and your family:

- Benefits from Day One

- Paid Days Off from Day One

- Debt-free Education* (Certifications and Degrees without out-of-pocket tuition expense)

- Student Loan Repayment Program* (For eligible positions)

• Nursing or BU specific benefits and perks

Our promise to you:

Joining AdventHealth means being part of a community that believes in the wholeness of each person and serves to uplift others in body, mind, and spirit. It is a place where you can thrive professionally and grow spiritually by Extending the Healing Ministry of Christ. You will be valued for who you are and the unique experiences you bring to our purpose-minded team, understanding that together we are stronger.

Schedule: FT

Shift: Days

Location: 1055 SAXON BLVD, Orange City, 32763

The community you’ll be caring for: AdventHealth Fish Memorial

The role you’ll contribute:

Performs duties to maintain the food service department work areas, utensils, equipment, and vehicles in clean, sanitized, and orderly condition.

The value you’ll bring to the team:

Principal Duties and Job Responsibilities:

· Care and cleaning of kitchen equipment, dish room, and pot washing areas

· Washes pots, pans, trays, and other cooking and serving equipment

· May wash and peel vegetables and fruits

· Operate and maintain dish room equipment according to sanitary standards

· Follow principles of sanitation and safety in handling food and equipment

The expertise and experiences you’ll need to succeed:

Education and Experience Required:

· HS Diploma

· Up to one month of related experience or training; or an equivalent combination of education and experience