3rd shift Restaurant Server

Huddle House; Central City (KY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a dedicated Restaurant Server who embodies a passion for customer service. This role involves overseeing daily operations, ensuring timely delivery of food, and maintaining a clean and welcoming environment for guests. The ideal candidate will thrive in a fast-paced setting, greeting customers with warmth and professionalism while working closely with the team to enhance the dining experience. Join a community-focused establishment where your contributions will help bring friends and families together over delicious meals served from the heart.

Qualifications

• Ability to communicate effectively with all restaurant staff.
• Willingness to maintain a positive attitude during shifts.

Responsibilities

• Provide excellent customer service and food service.
• Deliver food promptly and maintain cleanliness.
• Handle money and account for all transactions.

Skills

Effective Communication

Customer Service

Teamwork

Attention to Detail

Education

High School Diploma

Job description

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:

Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable...this is YOUR HOUSE and YOUR KITCHEN".

JOB SUMMARY

The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. The incumbent will be responsible for properly receiving food orders and conveying food orders to cook staff. Prompt food delivery to the customer as well as cleanliness of the assigned serving section. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner.

RESPONSIBILITIES

• Report to work on time in a clean and complete proper uniform.
• Greet all customers with a smile and a verbal greeting: "Good Morning or Welcome to Huddle House."
• Review the menu with customers when needed, suggestively sell products, and take orders from each customer at the table.
• Using proper, approved abbreviations and submit tickets to the cook's station.
• Deliver food in a timely manner to the customer when food is ready.
• Handle money from customers, account for all tickets, credit card receipts, and make sure that all tickets have been rung up and closed before shift is over.
• Complete the position checklist while stocking and preparing the unit for the next shift.
• Perform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls.
• Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints.
• Know the menu, the daily features when applicable, which juices, add-ons and desserts to suggestively sell products.
• Know and follow the Huddle House steps of service with each and every guest to maximize shift sales.

QUALIFICATIONS

• Ability to communicate effectively with all restaurant staff.
• "Can do" attitude and willingness to be at your best during your shift.