3rd Shift Maintenance Technician at Gpac Greenville, NC

Gpac; Greenville (NC); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive market pay

Free uniforms

10 paid holidays

Health benefits

Weekly attendance bonus

Shift differential pay

401(k) with match

2 floating weeks in the first year

Job summary

Gpac is seeking a 3rd Shift Maintenance Technician for its facility in Greenville, NC. The position requires a versatile technician with industrial maintenance experience, particularly within food manufacturing.

This role involves maintaining and repairing production equipment and participating in sanitation runs. The ideal candidate is quick on their feet and ready to work in a fast-paced environment. Benefits include competitive pay, health benefits, and a 401(k) with match.

Qualifications

• 2–3 years of industrial maintenance experience within food manufacturing or a related industry.
• Experience with ovens, boilers, ammonia refrigeration, conveyor belts, pneumatic systems, hydraulics, and PLCs is a plus.
• Quick on your feet and ready to work in a fast‑paced environment.

Responsibilities

• Maintain and repair production equipment during the third shift.
• Participate in sanitation runs to ensure equipment and facilities meet safety standards.
• Troubleshoot and resolve equipment issues to minimize downtime.

Skills

Industrial maintenance experience

Ovens

Boilers

Ammonia refrigeration

Conveyor belts

Pneumatic systems

Hydraulics

PLCs

Job description

Position

3rd Shift Maintenance Technician at Gpac, Greenville, NC.

About the Company

GPac is working with a client in Western Ohio - a meat processing facility that has been in business for almost 75 years and has steadily grown. They run two production shifts and sanitation runs on the third shift and employ just under 250 people with a low turnover rate.

Job Overview

The role requires a versatile and knowledgeable technician to support maintenance needs on the third shift, including sanitation work.

Benefits

• Competitive market pay
• Free uniforms
• 10 paid holidays
• Health benefits
• Weekly attendance bonus
• Shift differential pay
• 401(k) with match
• 2 floating weeks in the first year to use at your discretion

Qualifications

• 2–3 years of industrial maintenance experience within food manufacturing or a related industry
• Experience with ovens, boilers, ammonia refrigeration, conveyor belts, pneumatic systems, hydraulics, and PLCs is a plus
• Quick on your feet and ready to work in a fast‑paced environment

Responsibilities

• Maintain and repair production equipment during the third shift
• Participate in sanitation runs to ensure equipment and facilities meet safety standards
• Troubleshoot and resolve equipment issues to minimize downtime

EEO Statement

All qualified applicants will receive consideration without regard to race, age, color, sex (including pregnancy), religion, national origin, disability, sexual orientation, gender identity, marital status, military status, genetic information, or any other status protected by applicable laws or regulations.