3rd Shift Machine Operator-2

Y-Axis; Albert Lea (MN); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Health & Wellness

Paid Time Off

Retirement Plan

Growth & Leadership Development

Mission-Driven Culture

Job summary

Mrs. Gerry’s Kitchen LLC in Albert Lea, MN is hiring a 3rd Shift Machine Operator–2 for a full-time role. Start time is 10:00 PM on Sundays through Thursdays, with some schedule changes as needed. You will operate and sanitize equipment, verify weight and dates, and ensure packaging meets quality standards.

The role requires a HS diploma or GED, ability to read English safety docs, basic math, and the potential to obtain forklift/pallet jack licenses. Competitive pay and benefits are offered.

Qualifications

• High School Diploma or GED or equivalent combination preferred.
• Ability to read/understand English safety instructions and procedures.
• Ability to operate basic math calculations and obtain forklift/pallet jack license.

Responsibilities

• Learn and follow all HACCP, SQF, SOP, and SSOP programs.
• Operate and monitor production machinery for quality and safety.

Skills

Machine Operation

Food Safety

HACCP

SQF

SOP Compliance

SSOP

Equipment Sanitization

Quality Control

Metal Detector Operation

Palletizing

Forklift Operation

Basic Mathematics

English Comprehension

PPE Compliance

Education

High School Diploma or GED

Job description

3rd Shift Machine Operator-2 at MRS GERRYS KITCHEN LLC

Full Time

Start Date

Immediate

Expiry Date

18 Sep, 26

21.3

Posted On

20 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Machine Operation, Food Safety, HACCP, SQF, SOP Compliance, SSOP, Equipment Sanitization, Quality Control, Metal Detector Operation, Palletizing, Forklift Operation, Basic Mathematics, English Comprehension, PPE Compliance

Food and Beverage Services

Description Job Title: 3rd Shift Machine Operator - 2Location: Albert Lea, MNDepartment: ProductionEmployment Type: Full-TimeWage: $21.30Reports To: Production SupervisorSchedule: Sunday–Thursdays; Start time is 10:00 PM year-round, with a varying end time. Occasionally changes to work schedule may occur due to production or training needs.

Why Join Mrs. Gerry’s Kitchen?

At Mrs. Gerry’s Kitchen, LLC we create delicious, high quality, prepared foods so everyone has more time to enjoy life. We believe in purpose-driven work, innovation without compromise, and investing in our people. If you're looking to lead with impact, build high-performing teams, and grow in a future-focused company, we want to meet you. 3rd Shift Machine Operator - 2 will be responsible for understanding and operating assigned equipment located on the North side of the plant. They will ensure products are packaged to Mrs. Gerry’s quality and safety standards.

What You’ll Do

• Learn and follow all MGK HACCP, SQF, SOP, and SSOP programs.
• Always comply with all Food Safety procedures.
• Wear all required personal protective equipment (PPE).
• Set up, sanitize, wash down, and break down machinery per standard operating procedures.
• Operate and monitor all machines for efficiency and proper operation.
• Ensure all lids, containers and box labels represent the product being filled.
• Ensure weight of each container of salad per product specifications.
• Verify all dates and product names on product and boxes.
• Utilize and adjust metal detectors.
• Box and palletize products.
• Perform other duties as assigned.

What You Bring to the Table

• High School Diploma or General Education Degree (GED), 1-3 months of related experience, or an equivalent combination of education and experience preferred.
• Ability to read and comprehend documentation in English including safety rules, operating and maintenance instructions and procedure manuals.
• Utilize calculators to add, subtract, multiply, and divide all units of measure including whole numbers, common fractions, and decimals.
• Ability to obtain forklift and/or pallet jack license.
• Ability to lift and/or carry occasionally up to 40 pounds.

What We Offer

• Competitive Wage – get rewarded for driving results
• Health & Wellness– Full medical, dental, vision, and Employee Assistance Program
• Paid Time Off– Including holidays and personal days
• Retirement Plan– 401(k) with company match, profit sharing
• Growth & Leadership Development– Training, mentorship, and personal growth opportunities
• Mission-Driven Culture– Be part of a company focused on sustainability, transparency, and community

Who You’ll Work With

You’ll join a collaborative and growth-minded team. You’ll report to the Production Supervisor and have direct influence on commercial strategy and brand expansion.

Our Hiring Process

1. www.mrsgerrys.com/careers [http://www.mrsgerrys.com/careers]
2. Interview with the team
3. Quick decisions — we move fast for the right fit

Diversity & Inclusion

We’re proud to be an equal-opportunity employer. We believe that diverse teams create better solutions, and we actively seek team members from all backgrounds, identities, and perspectives.

Mrs. Gerry’s Kitchen, LLC is an Equal Opportunity / Aff… All Qualified Candidates are Encouraged to Apply

Responsibilities Operate and monitor production machinery to ensure products are packaged according to quality and safety standards. Responsibilities include equipment setup, sanitization, weight verification, and palletizing finished goods.