3rd-Shift Dairy Packaging Specialist

Ornua

Hilbert (WI)

On-site

USD 31,684 - 35,817

Full time

14 days+

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Benefits offered by this job

Comprehensive benefits

Job summary

Ornua in Hilbert, Wisconsin, is seeking a Packaging Associate on the 3rd shift to support production and packaging operations. You will flex to multiple areas, weigh ingredients, and ensure accurate weights on batches while maintaining clean, safe work areas in a temperature-controlled food manufacturing environment.

The role requires physical stamina, the ability to lift up to 60 lbs, stand for long periods, and comply with GMP and HACCP protocols.

Qualifications

  • Ability to lift up to 60 pounds and perform repetitive motions.
  • Stand for 10 consecutive hours.
  • Work in a food manufacturing environment with variable temperatures.
  • Legal authorization to work in the U.S.
  • Basic math skills.

Responsibilities

  • Flex to multiple areas to fill in as needed
  • Open barrels, blocks, or bags of cheese and other ingredients
  • Ensure recycling and garbage in the plant are emptied to allow smooth production
  • Weigh ingredients to the specified amount per individual batch sheets
  • Use knives and wires to cut and trim ingredients to correct weights
  • Place bags of cheese into boxes and send through for taping and boxing
  • Stack packed boxes of cheese onto pallets
  • Transfer ingredients from the scale to pick-up tables
  • Load cheese into grinders (heavy lifting required)
  • Maintain clean and safe work areas
  • Perform additional job duties as required by leadership efficiently and safely.
  • Consistent attendance and performance
  • Adhere to all Company and Departmental procedures.
  • Follow all Safety, Food Safety, GMP and HACCP practices.

Skills

Lifting up to 60 lbs
Standing 10 hours
Legal to work in the US
Basic math

Education

High school diploma or equivalent

Job description

Ornua in Hilbert, Wisconsin, is seeking a Packaging Associate on the 3rd shift to support production and packaging operations. You will flex to multiple areas, weigh ingredients, and ensure accurate weights on batches while maintaining clean, safe work areas in a temperature-controlled food manufacturing environment.

The role requires physical stamina, the ability to lift up to 60 lbs, stand for long periods, and comply with GMP and HACCP protocols.

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