2nd Shift Warehouse Order Selector

Intercity Packers Ltd.; Lithia Springs (GA); On-site; USD 30,000 - 34,000; Full time

Job summary

Gordon Food Service is hiring for a 2nd Shift Warehouse Selector at our Lithia Springs, GA distribution center. Starting pay is $21.90 per hour with a $1 second-shift premium, plus opportunities for raises as productivity increases. Shifts typically run Sunday to Thursday, with extended hours as needed.

Employees lift up to 100 pounds, work in cold environments, and complete training with our team. Must be 18+, fluent in English, and pass a background check and drug screening.

Qualifications

• Must be 18 years of age or older.
• Must be able to read, write and communicate in English.
• Must be able to lift up to 100 pounds.
• Must be able to work in extreme cold or hot conditions.
• Successful completion of a pre-employment drug test and background check.
• No experience required; comprehensive training provided.

Job description

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...

2nd Shift Warehouse Selector Distribution Center Address: 1500 N River Road Lithia Springs, GA 30122

Pay: Starting at $21.90/hour (includes a $1.00 2nd shift premium) Plus, earn two pay raises in your first year Earn more per hour for speed and efficiency

Work Schedule Sunday - Thursday work week, with Friday and Saturdays off 2nd Shift typically 6PM to Finish (10-12+ hour shifts vary based on work volume)

Why Choose GFS?

• Affordable benefits plans start day one!
• 89% of leadership is hired from within GFS - start your career here!
• 4% company match for 401(k) Save for retirement with profit sharing

You’ll be on your feet for 10 hours of work, you’ll be lifting up to 100 pounds, and you’ll be asked to work in our freezer, but there’s no experience required - we train you how to get the job done with our dedicated training team. Selecting is hard work, so we’ll pay you a starting wage that scales with production and efficiency- the better you perform, the more you earn. On average, our selectors take home 122% of their base salary!

Check out what some of our current team members have to say about working in our automated distribution center: https://www.youtube.com/watch?v=GLkXsKZMDwk

Must be 18 years of age or older. Must be able to work holidays, weekends, and overtime as needed - holidays are very important to our customers! We have frozen products - your ability to work in extreme cold or hot conditions is required while you’re here. Must be able to read, write and communicate in English (to read labels, pick lists, scanners, signage, company website information related to benefits, updates, complete paperwork, and follow verbal instructions). Successfully pass a drug test that will assess drug usage and a background check. Veterans encouraged to apply

BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!

Equal Employment Opportunity is a matter of policy at Gordon Food Service, Inc. and we are committed to a work environment in which all individuals are treated with respect and dignity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability.

If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to [e-mail] and use the words "Accommodation Request" in your subject line.

All Gordon Food Service locations are tobacco-free.

Gordon Food Service is a drug-free workplace and conducts pre-employment drug tests.

For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter-and-egg delivery service, it has grown into the largest family-operated foodservice business in North America. Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.