2nd Shift Quality Control Lab Tech — Food QC & Safety

Sauer Brands, Inc.; Lincoln (NE); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

401K plan

Medical Coverage

Dental Coverage

Vision Coverage

Vacation and 9 paid Holidays

Flexible Spending Accounts

Employee Life Insurance

Disability Insurance

Other Voluntary Insurance Options

Job summary

Sauer Brands, Inc. in Lincoln, Nebraska is seeking a Quality Assurance Lab Technician to collect, test and document quality dressing, mayonnaise and sauces while enforcing GMPs and safety standards. You will coordinate with production, packaging, maintenance and warehousing to ensure product quality.

Work hours are 5:00 pm – 3:30 am (Tuesday – Friday). Starting wage is $19.75 per hour plus $1.75/hour shift differential.

Qualifications

• College degree preferred.
• Prior manufacturing experience preferred.

Responsibilities

• Perform quality checks in mainline or Portion control departments.
• Analytical testing on batched samples and record data.
• Pull finished product samples for retains and micro analysis.
• Perform x-ray examinations on lines.
• Test for moisture and fat on products.
• Pre and post-op inspection.
• Notify QC management when quality issues arise.
• Maintain and evaluate retain samples.

Skills

Attention to detail

Self-starter

Teamwork

Communication

Adaptability

Curiosity/learning

Professional demeanor

Education

College degree preferred

Prior manufacturing experience preferred

Job description

Sauer Brands, Inc. in Lincoln, Nebraska is seeking a Quality Assurance Lab Technician to collect, test and document quality dressing, mayonnaise and sauces while enforcing GMPs and safety standards. You will coordinate with production, packaging, maintenance and warehousing to ensure product quality.

Work hours are 5:00 pm – 3:30 am (Tuesday – Friday). Starting wage is $19.75 per hour plus $1.75/hour shift differential.