2nd Shift Plant Maintenance Technician

Saputo, Inc.

New York (NY)

On-site

USD 36,000 - 50,000

Full time

4 days ago
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Job summary

Saputo Cheese USA Inc. is seeking a Maintenance Technician to ensure safe, reliable operation of production and facility equipment in a fast-paced dairy environment.

You will perform preventive maintenance, troubleshoot electrical and mechanical systems, and document work in SAP or CMMS. Ideal candidates have a high school diploma or equivalent and a couple of years in industrial maintenance, with willingness to work overtime, weekends, and on-call as needed.

Qualifications

  • High school diploma or equivalent.
  • Minimum of 2 years of industrial maintenance experience (food, dairy, beverage, or manufacturing preferred).
  • Strong mechanical and electrical troubleshooting skills.
  • Working knowledge of AC/DC power, motors, conveyors, PLCs, VFDs, and process instrumentation.
  • Ability to read blueprints, diagrams, and technical manuals.
  • Basic computer skills and experience with maintenance systems.
  • Willingness to work overtime, weekends, and on-call as required.

Responsibilities

  • Troubleshoot, repair, and maintain production and facility equipment including mechanical, electrical, hydraulic, and pneumatic systems.
  • Perform planned and unplanned preventive maintenance to minimize downtime.
  • Diagnose equipment issues using schematics, manuals, and testing devices.
  • Repair or replace worn, damaged, or malfunctioning parts.
  • Support utilities, refrigeration, boiler, and facility systems as applicable.
  • Safely operate and test equipment after repairs to ensure proper function.
  • Accurately document work orders, maintenance activities, and PMs in SAP or other CMMS systems.
  • Respond promptly to production needs on the plant floor.
  • Comply with all safety regulations, GMPs, SQF requirements, and company policies.
  • Work collaboratively with production, QA, and other plant teams.

Skills

Mechanical troubleshooting
Electrical troubleshooting
Industrial maintenance
Blueprint reading
CMMS SAP

Education

High school diploma

Tools

AC/DC power
Motors
Conveyors
PLCs
VFDs
Process instrumentation

Job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

About the Role

The Maintenance Technician is responsible for ensuring the safe, reliable, and efficient operation of production and facility equipment. This role supports plant operations by performing preventive maintenance, troubleshooting, and repairs on a variety of mechanical, electrical, and computerized systems in a fast-paced manufacturing environment.

How You Will Make Contributions That Matter
  • Troubleshoot, repair, and maintain production and facility equipment including mechanical, electrical, hydraulic, and pneumatic systems
  • Perform planned and unplanned preventive maintenance to minimize downtime
  • Diagnose equipment issues using schematics, manuals, and testing devices
  • Repair or replace worn, damaged, or malfunctioning parts
  • Support utilities, refrigeration, boiler, and facility systems as applicable
  • Safely operate and test equipment after repairs to ensure proper function
  • Accurately document work orders, maintenance activities, and PMs in SAP or other CMMS systems
  • Respond promptly to production needs on the plant floor
  • Comply with all safety regulations, GMPs, SQF requirements, and company policies
  • Work collaboratively with production, QA, and other plant teams
What You Bring to the Table
  • High school diploma or equivalent
  • Minimum of 2 years of industrial maintenance experience (food, dairy, beverage, or manufacturing preferred)
  • Strong mechanical and electrical troubleshooting skills
  • Working knowledge of AC/DC power, motors, conveyors, PLCs, VFDs, and process instrumentation
  • Ability to read blueprints, diagrams, and technical manuals
  • Basic computer skills and experience with maintenance systems
  • Willingness to work overtime, weekends, and on-call as required
Physical Requirements
  • Frequent standing, walking, climbing stairs/ladders, and working in confined spaces
  • Ability to lift, push, and pull tools and equipment
  • Manual dexterity to use hand and power tools safely

Pay range $26.09 - $36.44/hour

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors. Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Accessibility

Saputo Cheese USA Inc. endeavors to make Saputo.com/careers accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email us.recruitingsupport@saputo.com. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

EEO

Saputo Cheese USA Inc. is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.

California Applicant Privacy Notice (CCPA)

To review the Saputo Cheese USA Inc. Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).

Making Good Food Is Our Passion, and we do it responsibly. Our caring teams process about 10 billion litres of milk annually into a diversified range of dairy and dairy alternative products sold in over 50 countries. With 54 manufacturing facilities and over 18,100 employees, we operate our leading business in Canada, the USA, Australia, and the United Kingdom. All dairy processors have access to the same raw material and equipment; what distinguishes us is our can-do spirit and our diverse, inclusive work culture that empowers employees to grow in their own way.

Stay in touch! Follow the hashtag #OurBestIsMadeOfYours on Instagram, Facebook, and LinkedIn.

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