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Ken’s Foods, Inc. is seeking an experienced Maintenance 'A' Technician for the 2nd shift to troubleshoot and repair automated packaging equipment and conveyors.
You will work on pumps, sensors, gear systems, and electrical components to keep line equipment running and production moving. With 4–5 years of related maintenance experience, you will read schematics, perform welding and general mechanical tasks while upholding safety and food-grade standards in a fast-paced plant environment.
It all started at Ken's Steak House—a family-owned restaurant in Framingham, Massachusetts with a homemade Italian dressing so tasty, customers wanted bottles of it. To satisfy the increasing demand, the very first batch of Ken’s Steak House Salad Dressing was born— directly in the basement of the local restaurant. Today, you can find our tasty products everywhere, from your favorite eating spot to your own kitchen. Ken's Food continues to grow, and there'll be work to be done. That’s why we need you on the team. We hope you will join us in continuing our tradition of flavor obsession.
Real camaraderie, a never-boring workplace, and great perks. At Ken's Food, you can experience what it's like to build a career in an organization where people choose to stay and grow over time. Our goal is to keep delivering exceptional products to fill our customers' lives with flavorful moments and instill pride in our team members.
At Ken’s Foods, you won’t spend your day behind a desk. You’ll work alongside a team, troubleshoot equipment, solve real problems, and help keep our operation moving.
If you have experience with process or automated equipment and are ready for your next challenge, bring your skills and build your future with Ken’s Foods.
We’re looking for experienced Maintenance "A" Technicians who know how to troubleshoot, repair, and keep equipment running. If you have 4-5 years of maintenance experience with automated packaging equipment, conveyors, electrical systems, sensors, pumps, gear systems, rebuilding pumps, reading schematics and related equipment, want to hear from you.
From production to packaging and shipping, we do it all under one roof.
Ready for your next opportunity? Your Skills Keep Production Moving. Put Them to Work at Ken’s Foods.
To access all areas of the plant and grounds to accomplish assigned duties.
include the following:
This job has no supervisory responsibilities.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
High school diploma or general education degree (GED); and minimum of 5 years of related experience and/or training; or equivalent combination of education and experience.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
This job does not require any specific certificates, licenses, or registrations.
While performing the duties of this job, the employee is frequently required to stand; walk; use hands or fingers, to handle, or feel; and reach with hands and arms. The employee is occasionally required to sit; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move more than 100 pounds. Specific vision abilities required by this job include ability to adjust focus.
Enjoy working in a temperature-controlled manufacturing facility while performing hands-on maintenance on a variety of production and packaging equipment. The environment is active and typically loud, with frequent exposure to moving machinery and occasional exposure to wet conditions, chemicals, airborne particles, elevated work areas, and electrical hazards.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
Safety - Safe. Aware. Committed.
Quality - Our Pledge: Safe, Quality Food
Teamwork - Communicate with Respect and Trust.
Ownership - Dedication. Improvement. Accountability.
Performance - Integrity. Passion. Solutions.
#MCB
Employment with Ken’s Foods is contingent upon successful completion of a drug test, background screening, and pre-employment assessment.