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2nd Shift Machine Operator I 1509

Great Lakes Cheese

Abilene (TX)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player in food and beverage manufacturing is seeking a dedicated Machine Operator to join their team. In this entry-level role, you will operate machinery, ensuring compliance with safety and quality standards while maintaining an efficient production line. Your responsibilities will include equipment setup, inspection, and basic maintenance tasks. The ideal candidate will possess a high school diploma or GED, along with a basic understanding of manufacturing processes and strong mechanical abilities. This is a fantastic opportunity for those looking to start their career in a dynamic and fast-paced environment, where teamwork and communication are key to success.

Qualifications

  • Entry-level position requiring basic manufacturing knowledge and mechanical skills.
  • Strong communication and teamwork abilities are essential.

Responsibilities

  • Operate machinery to meet customer specifications and maintain quality standards.
  • Perform basic maintenance and sanitation of equipment.

Skills

Basic understanding of manufacturing processes
Ability to make minor decisions
Ability to read production reports
Communication skills
Teamwork and motivation
Troubleshooting and problem-solving
Mechanical ability
Basic math skills
Ability to take measurements

Education

High School diploma or GED

Tools

SAP
MES

Job description

Job Overview

The Machine Operator operates machinery to meet customer specifications in compliance with company policy related to GMPs and Safety. Acts in lead capacity to ensure line is running efficiently.

Job Responsibilities

  • Maintain area, equipment and personal sanitation.
  • Ensure proper set up of film, zipper, labels, cheese and operation of machinery.
  • Frequently inspect conveyor belt to ensure smooth flow of cheese.
  • Inspect Machine E stops to ensure functionality before production starts.
  • Load cheese.
  • Grease/clean machine and perform basic maintenance tasks based on preventative maintenance schedule.
  • Ensure cheese quality.
  • Ensure that products produced are within the weight specification/regulation per our Statistical Process Control (SPC) programming system.
  • Disassembly and assembly of equipment.
  • Sanitation of machinery.
  • Productive use of down time.
  • Communicate to line personnel on daily production issues, changes, and safety issues.
  • Operate assigned equipment safely and efficiently.
  • All GLC employees are expected to perform any assignment or job task according to the stated safety policies & procedures.
  • All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
  • Other responsibilities as assigned by the manager.

Required Education And Experience

  • Basic understanding of manufacturing processes and related equipment.
  • Ability to make minor decisions based on standard practices.
  • Ability to read, prepare, and comprehend production reports and worksheets.
  • Ability to communicate with line personnel regarding information contained therein, and regarding quality & safety issues.
  • Ability to motivate and build teamwork.
  • Ability to handle multiple tasks, troubleshoot and problem solve.
  • Above average mechanical ability required.
  • Ability to add, subtract, multiply and divide.
  • Ability to take metric measurements and measurements of temperature.

Preferred Education And Experience

  • High School diploma or GED.
  • Good troubleshooting skills.
  • SAP experience.
  • MES experience.
  • Basic computer skills.

Working Conditions

  • Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
  • Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
  • Product weight: up to 50 lbs.
  • Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.

Job Details

Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Food and Beverage Manufacturing

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