2nd Shift Food Quality Control Technician

Cuisine Solutions Inc.; Alexandria (VA); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Health insurance

Life insurance

Paid vacations & holidays

Job summary

Cuisine Solutions Inc. is seeking a Quality Control Technician to join our premium frozen food production team. Reporting to the Food Safety & Quality Assurance Manager, you will help ensure products meet strict safety, regulatory and quality standards in a fast-paced facility.

Responsibilities include conducting and documenting QC inspections, taking environmental and product samples, calibrating equipment, investigating non-conformities, supporting audit prep, and retraining staff as needed.

Qualifications

• Minimum of 2-5 years' experience in a restaurant, food industry or sanitation company.
• Exposure to food industry audits, GMP, and other food safety standards is a plus.
• Ability to work in a fast-paced, results-oriented environment.
• Ability to perform multiple complex tasks simultaneously.

Responsibilities

• Conducts and documents quality control inspections/controls.
• Conducts and documents inspections for personal hygiene and GMP.
• Collect samples for sensory, microbiological, or chemical testing.
• Perform equipment calibration as established by QA procedures.
• Identify and investigate non-conformities.
• Coordinate and enforce corrective actions with QA Manager.
• Recommend new quality policies and procedures to ensure high quality.
• Observe and report quality issues throughout the facility.
• Assist in corrective and preventative action investigations and other QA tasks.
• Assist with audit preparation as needed.
• Review QC records and retrain production staff as needed.

Skills

Quality control

GMP

Sampling

Documentation

Calibration

Teamwork

Job description

Cuisine Solutions Inc. is seeking a Quality Control Technician to join our premium frozen food production team. Reporting to the Food Safety & Quality Assurance Manager, you will help ensure products meet strict safety, regulatory and quality standards in a fast-paced facility.

Responsibilities include conducting and documenting QC inspections, taking environmental and product samples, calibrating equipment, investigating non-conformities, supporting audit prep, and retraining staff as needed.