2nd Shift Bulk Cheese Production Specialist

Great Lakes Cheese

Manchester (TN)

On-site

USD 30,000 - 42,000

Full time

9 hours ago
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Job summary

Great Lakes Cheese is hiring for a Bulk Cheese Handler to prepare product and cut to meet customer specs in a GMP and safety governed environment.

The role requires basic manufacturing knowledge, ability to read production reports, perform counting, weighing, and quality checks while maintaining sanitation and accurate records. The ideal candidate can operate cutters, scanners, and pallet jacks, and rotate across lines as needed.

Qualifications

  • Basic understanding of manufacturing processes and related equipment.
  • Ability to make minor decisions based on standard practices.
  • Ability to read, prepare, and comprehend production reports and worksheets.
  • Ability to add, subtract, multiply and divide.
  • Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.

Responsibilities

  • Maintain area, equipment, and personal sanitation.
  • De-box/unwrap cheese from original packaging.
  • Weigh cheese when applicable.
  • Manual measurement and countdown of cheese needed for customer and order specs.
  • Inspect/clean cheese.
  • Maintain accurate production records.
  • Keep line stocked with product to assure no down time.
  • Operate cutters and lifting equipment.
  • Load cheese into machines / onto equipment for further processing.
  • Pack and seal trim.
  • Review order specifications to perform quality checks against customer orders.
  • Direct/communicate to line personnel on order specifications and quality issues.
  • Enter data on production reports.
  • Communicate to line personnel on safety issues.
  • Perform handheld functions using a handheld scanner.
  • Operate a pallet truck.
  • Ability to rotate to all lines in all Bulk positions.
  • All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
  • All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program. Other responsibilities as assigned by the manager.

Skills

Manufacturing basics
Reading production reports
Math skills
Communication
Quality awareness

Education

High School diploma or GED

Tools

SAP
Handheld scanner
Pallet jack
Basic computer skills

Job description

Great Lakes Cheese is hiring for a Bulk Cheese Handler to prepare product and cut to meet customer specs in a GMP and safety governed environment.

The role requires basic manufacturing knowledge, ability to read production reports, perform counting, weighing, and quality checks while maintaining sanitation and accurate records. The ideal candidate can operate cutters, scanners, and pallet jacks, and rotate across lines as needed.

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