2nd Cook - FT Kemp Meadows

Kemp-Meadows-Memory-Care; Winfield (AL); On-site; USD 28,000 - 36,000; Full time

Job summary

Kemp Meadows Memory Care in the United States is seeking a Full-Time 2nd Cook to assist in preparing meals according to a menu plan and standardized recipes for our residents. The role emphasizes safety, sanitation, and timely service in a modern, intimate facility.

You will support kitchen and dining room operations, monitor inventory and meal schedules, and adapt to a variety of duties. Overtime, weekends, holidays, and rotating shifts may be required; pay is based on experience.

Qualifications

• A passion for the job and helping others.
• Ability to pass a background check.
• Recognition of the needs of others and the ability to build relationships.
• Flexibility and adaptability; willing to help where needed.
• Ability to meet physical demands.

Responsibilities

• Assist in the preparation of all foods according to a menu plan and standardized recipes.
• Maintain sanitary standards and monitor inventory, expiration dates, and meal schedules.
• Perform kitchen and dining room cleanup duties after meals.
• Be available for flexible hours including overtime, weekends, holidays and rotating shifts.

Job description

Kemp Meadows Memory Care is a place where seniors truly feel at home, remain active, and maintain their dignity. Enter any of our residences and you'll sense something special too!Apply today – seeking Full-Time 2nd Cooks for our wonderful Residents. Pay is based on experience.Job Benefits:· Working in a safe, modern and intimate facilityJob Duties:2nd Cook -Assists in the preparation of all foods according to a menu plan and standardized recipes in a safe, efficient and timely manner with continuous assessment of changesAssist in getting feedback from residents to provide top notch quality while utilizing the pantry efficientlyExcellent organization and planning skills to monitor inventory, expiration dates and meal schedulesPerforms kitchen and dining room cleanup duties after meals to uphold the highest sanitary standardsMust be able to adapt to a variety of job duties and situations; able and willing to work flexible hours, such as emergency situations.Works scheduled shifts including overtime, scheduled weekends, holidays and rotating shifts when needed.Performs all other duties assigned by the Executive Director or Supervisor in charge which may include housekeeping duties, light maintenance and Resident attention.Job Requirements:A passion for the job and helping othersAbility to pass a background check and eligibility for employmentRecognition of the needs and concerns of others, and the ability to build relationships with others from different backgroundsFlexibility, adaptability, and a willingness to help where neededAbility to physically meet the demands as needed