(21yrs+ to apply) Apprentice Meat Cutter - Kirkwood

Schnucks; Kirkwood (MO); On-site; USD 30,000 - 40,000; Full time

Job summary

Schnucks in Kirkwood is seeking an Apprentice Meat Cutter for a full-time apprenticeship role. The position involves providing excellent customer service, cutting and preparing various meats, and ensuring the cleanliness of the meat department.

Ideal candidates will have experience in meat cutting and the ability to lift heavy weights in cold environments. Training will be provided at the store level. Schnucks is committed to equal employment opportunity.

Qualifications

• Some experience in a retail meat department is preferred.
• Ability to lift up to 125-150 pounds.
• Work in cold, wet environments.

Responsibilities

• Provide friendly and courteous service to customers.
• Cut and prepare all cuts of meat.
• Maintain cleanliness of work area and equipment.

Skills

Customer service

Meat cutting

Power tools operation

Product sampling

Tools

Saws

Grinder

Cubing machine

Wrapper machine

Job description

(21yrs+ to apply) Apprentice Meat Cutter - Kirkwood page is loaded## (21yrs+ to apply) Apprentice Meat Cutter - Kirkwoodlocations: Schnucks Kirkwoodtime type: Full timeposted on: Posted Todayjob requisition id: R-0043243# **Job Description**This is an apprenticeship, having some experience in the retail meat department would be needed.DUTIES:- Provide friendly and courteous service to customers- Know how to use all tools including power tools ( saws, grinder, cubing machine, sealer, wrapper machine Weigh, Wrap, label and price product- Clean all meat equipment and tools.- Know how to perform work in service meat department.- Cut and prepare all cuts of meat including blocking beef, pork, lamb& veal- Grinding meat- Cube steaks & patty steaks- Prepare product for the service meat case- Suggestive selling and product sampling- Receive product from our warehouse- Stock, straighten and rotate product in meat cases and coolers- Read and understand shelf tags- Follow company safety guidelines when using equipment- Provide customers with proper cooking instructions- Check and maintain the proper temperature controls for coolers, freezers and cutting room- Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines- At closing, pull product from service meat case for proper storage- Other duties may be assigned at the discretion of store managementTRAININGTraining will be provided at store level.PHYSCIAL DEMANDSBendingStoopingWork in cold wet environmentMust be able to lift up to 125-150 poundsWorking on feet entire shift (8 hours)**Additional Requirements - Internal Candidates:*** Store/Facility Teammates: minimum of six months employment with Schnucks preferred.* Store Support Center Teammates: minimum of one year employment with Schnucks preferred.* Must be in good standing (not on a performance improvement plan or active discipline).* If invited for an interview, must have manager approval based on performance.**Schnucks is an Equal Opportunity Employer.**