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Wolfoods is seeking an experienced Assistant Kitchen Manager to lead kitchen operations at a rustic, on-site summer camp. You will supervise prep and production for day parts, manage staff, and enforce allergen safety protocols in a fast-paced, high-volume setting.
This is a live-in, seasonal contract (May–Sept) at rural camp facilities. The role includes room & board, a travel allowance, and a bonus structure, with a strong emphasis on leadership and food safety.
Wolfoods is elevating camp dining by replacing standard freezer fare with fresh, high-quality, scratch-cooked cuisine. We serve vibrant summer camp communities across the country while providing exceptional care for dietary restrictions, nutrition, and environmental sustainability.
We are seeking an experienced, high-energy Assistant Kitchen Manager for a hands-on leadership position. You will oversee all prep and production for designated day part, staff management, and allergen safety at a top-tier summer camp.
This is an on-site, live-in position in a fast-paced, high-volume environment.Wolfoods Food Services is an Equal Opportunity Employer.