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Wolfoods is seeking an experienced Assistant Kitchen Manager to lead a hands-on, high-volume kitchen at a rural summer camp. You will oversee all prep and production for a designated day part, manage staff, and ensure allergen safety while maintaining quality and efficiency.
This on-site, live-in role requires a strong leader who thrives under pressure, can navigate an iPad for orders and reporting, and is prepared for a demanding 6-day/70-hour week with room and board provided for the contract
Wolfoods is elevating camp dining by replacing standard freezer fare with fresh, high-quality, scratch-cooked cuisine. We serve vibrant summer camp communities across the country while providing exceptional care for dietary restrictions, nutrition, and environmental sustainability.
We are seeking an experienced, high-energy Assistant Kitchen Manager for a hands-on leadership position. You will oversee all prep and production for designated day part, staff management, and allergen safety at a top-tier summer camp.
This is an on-site, live-in position in a fast-paced, high-volume environment.Wolfoods Food Services is an Equal Opportunity Employer.